Rwanda vs Thailand: Tea leaves — Yield

Rwanda
4,582 kg/ha
in 2024
Thailand
4,985 kg/ha
in 2024
Rwanda rank
27th
Thailand rank
26th

Tea leaves — Yield over time

  • Rwanda
  • Thailand
02.0k4.0k6.0k8.0k196119922024

How they compare

Thailand currently reports 4,985 kg/ha against 4,582 kg/ha in Rwanda, a difference of 403 kg/ha.

That makes Thailand's figure about 1.1 times Rwanda's.

The two have swapped places 11 times across 53 shared years of data; in 1972 it was Rwanda ahead.

Rwanda ranks 27th and Thailand ranks 26th of 51 countries.

Rwanda has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Rwanda Thailand Difference Ahead
1970s 1,036 kg/ha 118.69 kg/ha 916.99 kg/ha Rwanda
1980s 889.57 kg/ha 257.68 kg/ha 631.89 kg/ha Rwanda
1990s 4,500 kg/ha 4,322 kg/ha 177.95 kg/ha Rwanda
2000s 6,085 kg/ha 3,912 kg/ha 2,173 kg/ha Rwanda
2010s 6,522 kg/ha 5,386 kg/ha 1,136 kg/ha Rwanda
2020s 5,187 kg/ha 5,031 kg/ha 156.78 kg/ha Rwanda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher tea leaves — yield, Rwanda or Thailand?
Thailand, at 4,985 kg/ha against 4,582 kg/ha in Rwanda as of 2024.
What is the difference in tea leaves — yield between Rwanda and Thailand?
403 kg/ha, with Thailand ahead.
How many years of comparable data are there for Rwanda and Thailand?
53 years are reported by both, from 1972 to 2024.
How do Rwanda and Thailand rank globally for tea leaves — yield?
Rwanda ranks 27th and Thailand ranks 26th of 51 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Tea leaves — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Tea leaves — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 4,374 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.