Tea leaves — Yield in Sri Lanka

Sri Lanka: Tea leaves — Yield was 5,632 kg/ha in 2024. ◆ Volatile

Latest (2024)
5,632 kg/ha
Change on year
up 1.2%
World rank
19th
of 45 countries
All-time high
8,154 kg/ha
in 2013
All-time low
740.5 kg/ha
in 1983
Years of data
64
1961–2024

Tea leaves — Yield in Sri Lanka, 1961–2024

02.0k4.0k6.0k8.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, tea leaves — yield in Sri Lanka stood at 5,632 kg/ha.

Compared with earlier readings it is up 1.2% on the previous year and down 30.9% over ten years.

Over the whole period, tea leaves — yield in Sri Lanka peaked at 8,154 kg/ha in 2013 and was at its lowest, 740.5 kg/ha, in 1983.

That places Sri Lanka 19th out of 45 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Tea leaves — Yield in Sri Lanka, year by year

Annual values for Tea leaves — Yield in Sri Lanka, 1961 to 2024.
Year kg/ha Change
1961 868.6 kg/ha —
1962 885.6 kg/ha +2.0%
1963 924.7 kg/ha +4.4%
1964 912.1 kg/ha -1.4%
1965 949 kg/ha +4.0%
1966 921 kg/ha -3.0%
1967 910.9 kg/ha -1.1%
1968 929.7 kg/ha +2.1%
1969 909.9 kg/ha -2.1%
1970 877.6 kg/ha -3.5%
1971 901.1 kg/ha +2.7%
1972 863.6 kg/ha -4.2%
1973 872 kg/ha +1.0%
1974 842.5 kg/ha -3.4%
1975 884.4 kg/ha +5.0%
1976 817.2 kg/ha -7.6%
1977 861.8 kg/ha +5.5%
1978 818.4 kg/ha -5.0%
1979 853.8 kg/ha +4.3%
1980 782 kg/ha -8.4%
1981 858 kg/ha +9.7%
1982 775.6 kg/ha -9.6%
1983 740.5 kg/ha -4.5%
1984 913 kg/ha +23.3%
1985 924.2 kg/ha +1.2%
1986 947.8 kg/ha +2.6%
1987 963.1 kg/ha +1.6%
1988 1,024 kg/ha +6.3%
1989 931.9 kg/ha -9.0%
1990 1,051 kg/ha +12.8%
1991 4,723 kg/ha +349.2%
1992 3,507 kg/ha -25.7%
1993 5,111 kg/ha +45.7%
1994 5,622 kg/ha +10.0%
1995 5,657 kg/ha +0.6%
1996 5,993 kg/ha +5.9%
1997 6,321 kg/ha +5.5%
1998 6,446 kg/ha +2.0%
1999 6,313 kg/ha -2.1%
2000 7,038 kg/ha +11.5%
2001 6,789 kg/ha -3.5%
2002 6,400 kg/ha -5.7%
2003 6,258 kg/ha -2.2%
2004 6,299 kg/ha +0.7%
2005 6,483 kg/ha +2.9%
2006 6,351 kg/ha -2.0%
2007 6,238 kg/ha -1.8%
2008 6,244 kg/ha +0.1%
2009 5,681 kg/ha -9.0%
2010 7,929 kg/ha +39.6%
2011 7,884 kg/ha -0.6%
2012 7,952 kg/ha +0.9%
2013 8,154 kg/ha +2.5%
2014 8,154 kg/ha +0.0%
2015 7,550 kg/ha -7.4%
2016 7,251 kg/ha -4.0%
2017 8,048 kg/ha +11.0%
2018 7,406 kg/ha -8.0%
2019 5,629 kg/ha -24.0%
2020 5,632 kg/ha +0.0%
2021 6,754 kg/ha +19.9%
2022 5,240 kg/ha -22.4%
2023 5,564 kg/ha +6.2%
2024 5,632 kg/ha +1.2%

Sri Lanka compared with similar countries

  • Sri Lanka's 5,632 kg/ha is above the median for upper middle income countries, which is 4,471 kg/ha, 1.3× the median. (17 countries reporting)

Biggest year-on-year movements

Years where Tea leaves — Yield in Sri Lanka changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 +349.2% 1,051 kg/ha 4,723 kg/ha
1993 +45.7% 3,507 kg/ha 5,111 kg/ha
2010 +39.6% 5,681 kg/ha 7,929 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 912.39 kg/ha 868.6 kg/ha 949 kg/ha 9
1970s 859.24 kg/ha 817.2 kg/ha 901.1 kg/ha 10
1980s 885.99 kg/ha 740.5 kg/ha 1,024 kg/ha 10
1990s 5,074 kg/ha 1,051 kg/ha 6,446 kg/ha 10
2000s 6,378 kg/ha 5,681 kg/ha 7,038 kg/ha 10
2010s 7,596 kg/ha 5,629 kg/ha 8,154 kg/ha 10
2020s 5,764 kg/ha 5,240 kg/ha 6,754 kg/ha 5

Countries ranked near Sri Lanka

  1. 16 Nepal 6,522 kg/ha compare
  2. 17 Burundi 6,489 kg/ha compare
  3. 18 Indonesia 6,351 kg/ha compare
  4. 20 Republic of Korea 5,460 kg/ha compare
  5. 21 Thailand 4,985 kg/ha compare
  6. 22 Rwanda 4,582 kg/ha compare

See the full ranking of 77 places →

More agriculture & rural data for Sri Lanka

All data for Sri Lanka →

Frequently asked questions

What is tea leaves — yield in Sri Lanka?
Tea leaves — yield in Sri Lanka was 5,632 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tea leaves — yield recorded in Sri Lanka?
The highest recorded value was 8,154 kg/ha in 2013.
What is the lowest tea leaves — yield recorded in Sri Lanka?
The lowest recorded value was 740.5 kg/ha in 1983.
How does Sri Lanka rank for tea leaves — yield?
Sri Lanka ranks 19th out of 45 countries with data for 2024.
Is tea leaves — yield rising or falling in Sri Lanka?
Over the last ten years it is down 30.9%. The long-run trend across the full record is volatile.
Where does this Sri Lanka data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tea leaves — Yield. Statizoid updates them automatically from the source API.

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Tea leaves — Yield in Sri Lanka. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/tea-leaves-yield/sri-lanka/

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About this data

Indicator
Tea leaves — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 4,374 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.