Tea leaves — Yield in Montenegro

Montenegro: Tea leaves — Yield was 804.2 kg/ha in 2024. ▬ Flat

Latest (2024)
804.2 kg/ha
Change on year
up 0.0%
World rank
40th
of 45 countries
All-time high
804.2 kg/ha
in 2024
All-time low
800 kg/ha
in 2006
Years of data
19
2006–2024

Tea leaves — Yield in Montenegro, 2006–2024

02004006008002006201520242006: 800 kg/ha2007: 800 kg/ha2008: 800 kg/ha2009: 800 kg/ha2010: 800 kg/ha2011: 800 kg/ha2012: 800 kg/ha2013: 800 kg/ha2014: 800 kg/ha2015: 800.8 kg/ha2016: 801.7 kg/ha2017: 802.3 kg/ha2018: 802.9 kg/ha2019: 802.9 kg/ha2020: 802.9 kg/ha2021: 803.2 kg/ha2022: 803.6 kg/ha2023: 803.9 kg/ha2024: 804.2 kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, tea leaves — yield in Montenegro stood at 804.2 kg/ha. That is the highest value across all 19 years on record.

That represents a change of up 0.5% over ten years.

Over the whole period, tea leaves — yield in Montenegro peaked at 804.2 kg/ha in 2024 and was at its lowest, 800 kg/ha, in 2006.

That places Montenegro 40th out of 45 countries with data for 2024, putting it in the bottom quarter.

Tea leaves — Yield in Montenegro, year by year

Annual values for Tea leaves — Yield in Montenegro, 2006 to 2024.
Year kg/ha Change
2006 800 kg/ha —
2007 800 kg/ha +0.0%
2008 800 kg/ha +0.0%
2009 800 kg/ha +0.0%
2010 800 kg/ha +0.0%
2011 800 kg/ha +0.0%
2012 800 kg/ha +0.0%
2013 800 kg/ha +0.0%
2014 800 kg/ha +0.0%
2015 800.8 kg/ha +0.1%
2016 801.7 kg/ha +0.1%
2017 802.3 kg/ha +0.1%
2018 802.9 kg/ha +0.1%
2019 802.9 kg/ha +0.0%
2020 802.9 kg/ha +0.0%
2021 803.2 kg/ha +0.0%
2022 803.6 kg/ha +0.0%
2023 803.9 kg/ha +0.0%
2024 804.2 kg/ha +0.0%

Montenegro compared with similar countries

  • Montenegro's 804.2 kg/ha is below the median for upper middle income countries, which is 4,471 kg/ha, 18% of the median. (17 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 800 kg/ha 800 kg/ha 800 kg/ha 4
2010s 801.06 kg/ha 800 kg/ha 802.9 kg/ha 10
2020s 803.56 kg/ha 802.9 kg/ha 804.2 kg/ha 5

Countries ranked near Montenegro

  1. 37 Mali 1,039 kg/ha compare
  2. 38 Peru 991.6 kg/ha compare
  3. 39 Panama 933.3 kg/ha
  4. 41 Russian Federation 518.9 kg/ha compare
  5. 42 Guatemala 471.5 kg/ha compare
  6. 43 Seychelles 453.9 kg/ha compare

See the full ranking of 77 places →

More agriculture & rural data for Montenegro

All data for Montenegro →

Frequently asked questions

What is tea leaves — yield in Montenegro?
Tea leaves — yield in Montenegro was 804.2 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tea leaves — yield recorded in Montenegro?
The highest recorded value was 804.2 kg/ha in 2024.
What is the lowest tea leaves — yield recorded in Montenegro?
The lowest recorded value was 800 kg/ha in 2006.
How does Montenegro rank for tea leaves — yield?
Montenegro ranks 40th out of 45 countries with data for 2024.
Is tea leaves — yield rising or falling in Montenegro?
Over the last ten years it is up 0.5%. The long-run trend across the full record is flat.
Where does this Montenegro data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tea leaves — Yield. Statizoid updates them automatically from the source API.

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Tea leaves — Yield in Montenegro. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/tea-leaves-yield/montenegro/

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About this data

Indicator
Tea leaves — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 4,374 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.