Tea leaves — Yield in Eastern Asia
Eastern Asia: Tea leaves — Yield was 4,516 kg/ha in 2024. ◆ Volatile
Tea leaves — Yield in Eastern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for tea leaves — yield in Eastern Asia is 4,516 kg/ha, measured in 2024.
The figure is down 0.3% on the previous year and down 6.9% over ten years.
Over the whole period, tea leaves — yield in Eastern Asia peaked at 5,292 kg/ha in 2021 and was at its lowest, 340.6 kg/ha, in 1976.
That places Eastern Asia 14th out of 20 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Tea leaves — Yield in Eastern Asia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 442.3 kg/ha | — |
| 1962 | 428.2 kg/ha | -3.2% |
| 1963 | 459.8 kg/ha | +7.4% |
| 1964 | 468 kg/ha | +1.8% |
| 1965 | 475.7 kg/ha | +1.6% |
| 1966 | 498.4 kg/ha | +4.8% |
| 1967 | 480.9 kg/ha | -3.5% |
| 1968 | 461.4 kg/ha | -4.1% |
| 1969 | 454.9 kg/ha | -1.4% |
| 1970 | 446.6 kg/ha | -1.8% |
| 1971 | 429 kg/ha | -3.9% |
| 1972 | 423.5 kg/ha | -1.3% |
| 1973 | 395.1 kg/ha | -6.7% |
| 1974 | 356.7 kg/ha | -9.7% |
| 1975 | 345.9 kg/ha | -3.0% |
| 1976 | 340.6 kg/ha | -1.5% |
| 1977 | 345.7 kg/ha | +1.5% |
| 1978 | 351.2 kg/ha | +1.6% |
| 1979 | 353.3 kg/ha | +0.6% |
| 1980 | 381.6 kg/ha | +8.0% |
| 1981 | 409.8 kg/ha | +7.4% |
| 1982 | 438.9 kg/ha | +7.1% |
| 1983 | 442.7 kg/ha | +0.9% |
| 1984 | 455.9 kg/ha | +3.0% |
| 1985 | 615.9 kg/ha | +35.1% |
| 1986 | 657.4 kg/ha | +6.7% |
| 1987 | 706.9 kg/ha | +7.5% |
| 1988 | 729.6 kg/ha | +3.2% |
| 1989 | 714.6 kg/ha | -2.1% |
| 1990 | 723.9 kg/ha | +1.3% |
| 1991 | 3,114 kg/ha | +330.2% |
| 1992 | 3,183 kg/ha | +2.2% |
| 1993 | 3,236 kg/ha | +1.6% |
| 1994 | 3,168 kg/ha | -2.1% |
| 1995 | 3,201 kg/ha | +1.1% |
| 1996 | 3,244 kg/ha | +1.3% |
| 1997 | 3,363 kg/ha | +3.7% |
| 1998 | 3,596 kg/ha | +6.9% |
| 1999 | 3,480 kg/ha | -3.2% |
| 2000 | 3,608 kg/ha | +3.7% |
| 2001 | 3,656 kg/ha | +1.3% |
| 2002 | 3,844 kg/ha | +5.1% |
| 2003 | 3,843 kg/ha | -0.0% |
| 2004 | 3,947 kg/ha | +2.7% |
| 2005 | 4,123 kg/ha | +4.5% |
| 2006 | 4,232 kg/ha | +2.6% |
| 2007 | 4,375 kg/ha | +3.4% |
| 2008 | 4,430 kg/ha | +1.3% |
| 2009 | 4,556 kg/ha | +2.9% |
| 2010 | 4,719 kg/ha | +3.6% |
| 2011 | 4,580 kg/ha | -2.9% |
| 2012 | 4,744 kg/ha | +3.6% |
| 2013 | 4,758 kg/ha | +0.3% |
| 2014 | 4,852 kg/ha | +2.0% |
| 2015 | 4,930 kg/ha | +1.6% |
| 2016 | 4,463 kg/ha | -9.5% |
| 2017 | 3,961 kg/ha | -11.3% |
| 2018 | 4,024 kg/ha | +1.6% |
| 2019 | 4,016 kg/ha | -0.2% |
| 2020 | 4,154 kg/ha | +3.4% |
| 2021 | 5,292 kg/ha | +27.4% |
| 2022 | 4,331 kg/ha | -18.2% |
| 2023 | 4,529 kg/ha | +4.6% |
| 2024 | 4,516 kg/ha | -0.3% |
Biggest year-on-year movements
Years where Tea leaves — Yield in Eastern Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +330.2% | 723.9 kg/ha | 3,114 kg/ha |
| 1985 | +35.1% | 455.9 kg/ha | 615.9 kg/ha |
| 2021 | +27.4% | 4,154 kg/ha | 5,292 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 463.29 kg/ha | 428.2 kg/ha | 498.4 kg/ha | 9 |
| 1970s | 378.76 kg/ha | 340.6 kg/ha | 446.6 kg/ha | 10 |
| 1980s | 555.33 kg/ha | 381.6 kg/ha | 729.6 kg/ha | 10 |
| 1990s | 3,031 kg/ha | 723.9 kg/ha | 3,596 kg/ha | 10 |
| 2000s | 4,061 kg/ha | 3,608 kg/ha | 4,556 kg/ha | 10 |
| 2010s | 4,504 kg/ha | 3,961 kg/ha | 4,930 kg/ha | 10 |
| 2020s | 4,564 kg/ha | 4,154 kg/ha | 5,292 kg/ha | 5 |
Countries ranked near Eastern Asia
More agriculture & rural data for Eastern Asia
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- Agriculture — Gross Production Value (constant 2014-2016 thousand) 0.844 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) 0.2029 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross -1.46 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.9519 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 0.7992 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 0.8516 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 0.8101 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 1.33 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 0.4424 % change on previous year (2024)
Frequently asked questions
- What is tea leaves — yield in Eastern Asia?
- Tea leaves — yield in Eastern Asia was 4,516 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tea leaves — yield recorded in Eastern Asia?
- The highest recorded value was 5,292 kg/ha in 2021.
- What is the lowest tea leaves — yield recorded in Eastern Asia?
- The lowest recorded value was 340.6 kg/ha in 1976.
- How does Eastern Asia rank for tea leaves — yield?
- Eastern Asia ranks 14th out of 20 groups with data for 2024.
- Is tea leaves — yield rising or falling in Eastern Asia?
- Over the last ten years it is down 6.9%. The long-run trend across the full record is volatile.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tea leaves — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.