Tea leaves — Yield in Japan
Japan: Tea leaves — Yield was 9,097 kg/ha in 2024. ◆ Volatile
Tea leaves — Yield in Japan, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Japan recorded 9,097 kg/ha for tea leaves — yield in 2024.
The figure is up 2.3% on the previous year and up 12.3% over ten years.
Over the whole period, tea leaves — yield in Japan peaked at 9,243 kg/ha in 2018 and was at its lowest, 1,507 kg/ha, in 1988.
Japan ranks 16th of 51 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,691 kg/ha | 1,577 kg/ha | 1,803 kg/ha | 9 |
| 1970s | 1,713 kg/ha | 1,614 kg/ha | 1,781 kg/ha | 10 |
| 1980s | 1,595 kg/ha | 1,507 kg/ha | 1,684 kg/ha | 10 |
| 1990s | 6,573 kg/ha | 1,537 kg/ha | 7,664 kg/ha | 10 |
| 2000s | 8,218 kg/ha | 7,341 kg/ha | 8,932 kg/ha | 10 |
| 2010s | 8,242 kg/ha | 7,727 kg/ha | 9,243 kg/ha | 10 |
| 2020s | 8,822 kg/ha | 8,409 kg/ha | 9,097 kg/ha | 5 |
Countries ranked near Japan
- 13 Uganda 9,269 kg/ha compare
- 14 Papua New Guinea 9,144 kg/ha compare
- 14 Melanesia 9,144 kg/ha compare
- 17 Malaysia 8,316 kg/ha compare
- 18 United Republic of Tanzania 7,494 kg/ha compare
- 19 Bangladesh 7,449 kg/ha compare
More agriculture & rural data for Japan
- Agriculture share gdp 0.9583 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.9583 (2024)
- Agricultural raw materials exports 0.5% (2025)
- Agricultural raw materials imports 1.6% (2025)
- Rural population 7.7% (2025)
- Rural population growth -1.9% (2025)
- Rural population 9.50 million (2025)
- Agriculture, forestry, and fishing, value added 1.0% (2024)
- Agriculture, forestry, and fishing, value added 40.15 billion current US$ (2024)
- Bananas — Production 17.99 t (2024)
Frequently asked questions
- What is tea leaves — yield in Japan?
- Tea leaves — yield in Japan was 9,097 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tea leaves — yield recorded in Japan?
- The highest recorded value was 9,243 kg/ha in 2018.
- What is the lowest tea leaves — yield recorded in Japan?
- The lowest recorded value was 1,507 kg/ha in 1988.
- How does Japan rank for tea leaves — yield?
- Japan ranks 16th out of 51 countries with data for 2024.
- Is tea leaves — yield rising or falling in Japan?
- Over the last ten years it is up 12.3%. The long-run trend across the full record is volatile.
- Where does this Japan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tea leaves — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.