Tea (including mate) — Food supply in China, Hong Kong SAR
China, Hong Kong SAR: Tea (including mate) — Food supply was 2,108 million Kcal in 2023. ▬ Flat
Tea (including mate) — Food supply in China, Hong Kong SAR, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
China, Hong Kong SAR recorded 2,108 million Kcal for tea (including mate) — food supply in 2023.
Compared with earlier readings it is up 149.3% on the previous year and up 32.2% over ten years.
Over the whole period, tea (including mate) — food supply in China, Hong Kong SAR peaked at 2,199 million Kcal in 2019 and was at its lowest, 845.34 million Kcal, in 2022.
That places China, Hong Kong SAR 30th out of 164 countries with data for 2023, putting it in the top quarter.
Tea (including mate) — Food supply in China, Hong Kong SAR, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 1,558 million Kcal | — |
| 2011 | 1,548 million Kcal | -0.7% |
| 2012 | 1,566 million Kcal | +1.1% |
| 2013 | 1,594 million Kcal | +1.8% |
| 2014 | 1,670 million Kcal | +4.7% |
| 2015 | 1,630 million Kcal | -2.4% |
| 2016 | 1,639 million Kcal | +0.6% |
| 2017 | 1,677 million Kcal | +2.3% |
| 2018 | 1,799 million Kcal | +7.3% |
| 2019 | 2,199 million Kcal | +22.2% |
| 2020 | 1,987 million Kcal | -9.6% |
| 2021 | 863.58 million Kcal | -56.5% |
| 2022 | 845.34 million Kcal | -2.1% |
| 2023 | 2,108 million Kcal | +149.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,688 million Kcal | 1,548 million Kcal | 2,199 million Kcal | 10 |
| 2020s | 1,451 million Kcal | 845.34 million Kcal | 2,108 million Kcal | 4 |
Countries ranked near China, Hong Kong SAR
- 27 Mauritania 2,315 million Kcal compare
- 28 Afghanistan 2,289 million Kcal compare
- 29 Cabo Verde 2 million Kcal compare
- 29 France 2,144 million Kcal compare
- 31 Azerbaijan 2,007 million Kcal compare
- 32 Australia and New Zealand 1,811 million Kcal compare
- 33 Zimbabwe 1,782 million Kcal compare
More agriculture & rural data for China, Hong Kong SAR
- Vegetables Primary — Production, annual growth rate 0.0853 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.1332 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.4504 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -0.1528 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 0 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 0.1906 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -2.23 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -0.1418 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.0017 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -0.1072 % change on previous year (2024)
Frequently asked questions
- What is tea (including mate) — food supply in China, Hong Kong SAR?
- Tea (including mate) — food supply in China, Hong Kong SAR was 2,108 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest tea (including mate) — food supply recorded in China, Hong Kong SAR?
- The highest recorded value was 2,199 million Kcal in 2019.
- What is the lowest tea (including mate) — food supply recorded in China, Hong Kong SAR?
- The lowest recorded value was 845.34 million Kcal in 2022.
- How does China, Hong Kong SAR rank for tea (including mate) — food supply?
- China, Hong Kong SAR ranks 30th out of 164 countries with data for 2023.
- Is tea (including mate) — food supply rising or falling in China, Hong Kong SAR?
- Over the last ten years it is up 32.2%. The long-run trend across the full record is flat.
- Where does this China, Hong Kong SAR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tea (including mate) — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.