Taro — Production in Barbados

Barbados: Taro — Production was 87.54 t in 2024. ◆ Volatile

Latest (2024)
87.54 t
Change on year
up 0.2%
World rank
48th
of 52 countries
All-time high
772 t
in 1966
All-time low
20 t
in 2011
Years of data
64
1961–2024

Taro — Production in Barbados, 1961–2024

0200400600800196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, taro — production in Barbados stood at 87.54 t.

The figure is up 0.2% on the previous year and down 3.9% over ten years.

Over the whole period, taro — production in Barbados peaked at 772 t in 1966 and was at its lowest, 20 t, in 2011.

That places Barbados 48th out of 52 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Taro — Production in Barbados, year by year

Annual values for Taro — Production in Barbados, 1961 to 2024.
Year t Change
1961 700 t —
1962 700 t +0.0%
1963 700 t +0.0%
1964 700 t +0.0%
1965 700 t +0.0%
1966 772 t +10.3%
1967 750 t -2.8%
1968 680 t -9.3%
1969 506 t -25.6%
1970 550 t +8.7%
1971 578 t +5.1%
1972 580 t +0.3%
1973 580 t +0.0%
1974 580 t +0.0%
1975 580 t +0.0%
1976 580 t +0.0%
1977 580 t +0.0%
1978 580 t +0.0%
1979 590 t +1.7%
1980 590 t +0.0%
1981 600 t +1.7%
1982 600 t +0.0%
1983 600 t +0.0%
1984 600 t +0.0%
1985 550 t -8.3%
1986 550 t +0.0%
1987 450 t -18.2%
1988 350 t -22.2%
1989 241 t -31.1%
1990 248 t +2.9%
1991 190 t -23.4%
1992 175 t -7.9%
1993 479 t +173.7%
1994 119 t -75.2%
1995 172 t +44.5%
1996 175 t +1.7%
1997 183.47 t +4.8%
1998 179.1 t -2.4%
1999 160 t -10.7%
2000 180 t +12.5%
2001 171.96 t -4.5%
2002 200 t +16.3%
2003 220 t +10.0%
2004 200 t -9.1%
2005 175 t -12.5%
2006 157 t -10.3%
2007 151 t -3.8%
2008 41 t -72.8%
2009 24 t -41.5%
2010 228 t +850.0%
2011 20 t -91.2%
2012 99.5 t +397.5%
2013 100.48 t +1.0%
2014 91.08 t -9.4%
2015 84.86 t -6.8%
2016 92.14 t +8.6%
2017 85.3 t -7.4%
2018 87.43 t +2.5%
2019 88.29 t +1.0%
2020 87.01 t -1.4%
2021 87.58 t +0.7%
2022 87.63 t +0.1%
2023 87.4 t -0.3%
2024 87.54 t +0.2%

Barbados compared with similar countries

  • Barbados's 87.54 t is below the median for high income countries, which is 1,091 t, 8% of the median. (10 countries reporting)
  • Barbados's 87.54 t is below the median for Latin America & Caribbean, which is 2,553 t, 3% of the median. (11 countries reporting)

Biggest year-on-year movements

Years where Taro — Production in Barbados changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2010 +850.0% 24 t 228 t
2012 +397.5% 20 t 99.5 t
1993 +173.7% 175 t 479 t
2011 -91.2% 228 t 20 t
1994 -75.2% 479 t 119 t
2008 -72.8% 151 t 41 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 689.78 t 506 t 772 t 9
1970s 577.8 t 550 t 590 t 10
1980s 513.1 t 241 t 600 t 10
1990s 208.06 t 119 t 479 t 10
2000s 152 t 24 t 220 t 10
2010s 97.71 t 20 t 228 t 10
2020s 87.43 t 87.01 t 87.63 t 5

Countries ranked near Barbados

  1. 45 New Caledonia 362.36 t compare
  2. 46 French Polynesia 188.2 t compare
  3. 47 Bhutan 120.15 t compare
  4. 49 Antigua and Barbuda 37.51 t compare
  5. 50 Maldives 12.37 t compare
  6. 51 Palestine 6.17 t compare

See the full ranking of 83 places →

More agriculture & rural data for Barbados

All data for Barbados →

Frequently asked questions

What is taro — production in Barbados?
Taro — production in Barbados was 87.54 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest taro — production recorded in Barbados?
The highest recorded value was 772 t in 1966.
What is the lowest taro — production recorded in Barbados?
The lowest recorded value was 20 t in 2011.
How does Barbados rank for taro — production?
Barbados ranks 48th out of 52 countries with data for 2024.
Is taro — production rising or falling in Barbados?
Over the last ten years it is down 3.9%. The long-run trend across the full record is volatile.
Where does this Barbados data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Taro — Production. Statizoid updates them automatically from the source API.

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Taro — Production in Barbados. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/taro-production/barbados/

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About this data

Indicator
Taro — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 4,688 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.