Taro — Production in New Caledonia

New Caledonia: Taro — Production was 362.36 t in 2024. ◆ Volatile

Latest (2024)
362.36 t
Change on year
down 14.4%
World rank
45th
of 52 countries
All-time high
3,000 t
in 1961
All-time low
201 t
in 1999
Years of data
64
1961–2024

Taro — Production in New Caledonia, 1961–2024

01.0k2.0k3.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

New Caledonia recorded 362.36 t for taro — production in 2024.

The figure is down 14.4% on the previous year and down 2.9% over ten years.

Over the whole period, taro — production in New Caledonia peaked at 3,000 t in 1961 and was at its lowest, 201 t, in 1999.

That places New Caledonia 45th out of 52 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Taro — Production in New Caledonia, year by year

Annual values for Taro — Production in New Caledonia, 1961 to 2024.
Year t Change
1961 3,000 t —
1962 3,000 t +0.0%
1963 3,000 t +0.0%
1964 3,000 t +0.0%
1965 3,000 t +0.0%
1966 3,000 t +0.0%
1967 2,500 t -16.7%
1968 2,500 t +0.0%
1969 2,500 t +0.0%
1970 3,000 t +20.0%
1971 3,000 t +0.0%
1972 3,000 t +0.0%
1973 3,000 t +0.0%
1974 3,000 t +0.0%
1975 2,310 t -23.0%
1976 2,350 t +1.7%
1977 2,400 t +2.1%
1978 2,450 t +2.1%
1979 2,500 t +2.0%
1980 2,550 t +2.0%
1981 2,600 t +2.0%
1982 2,600 t +0.0%
1983 2,600 t +0.0%
1984 2,600 t +0.0%
1985 2,600 t +0.0%
1986 2,600 t +0.0%
1987 2,600 t +0.0%
1988 2,550 t -1.9%
1989 2,500 t -2.0%
1990 2,000 t -20.0%
1991 2,000 t +0.0%
1992 1,500 t -25.0%
1993 1,000 t -33.3%
1994 700 t -30.0%
1995 500 t -28.6%
1996 500 t +0.0%
1997 790 t +58.0%
1998 250 t -68.4%
1999 201 t -19.6%
2000 364 t +81.1%
2001 476 t +30.8%
2002 543 t +14.1%
2003 832.5 t +53.3%
2004 1,039 t +24.9%
2005 831 t -20.1%
2006 1,064 t +28.0%
2007 752 t -29.3%
2008 880 t +17.0%
2009 888 t +0.9%
2010 1,100 t +23.9%
2011 847 t -23.0%
2012 650 t -23.3%
2013 441 t -32.2%
2014 373 t -15.4%
2015 558 t +49.6%
2016 464.9 t -16.7%
2017 441 t -5.1%
2018 463 t +5.0%
2019 452.6 t -2.2%
2020 459.6 t +1.5%
2021 479.4 t +4.3%
2022 450.8 t -6.0%
2023 423.54 t -6.0%
2024 362.36 t -14.4%

New Caledonia compared with similar countries

  • New Caledonia's 362.36 t is below the median for high income countries, which is 1,091 t, 33% of the median. (10 countries reporting)
  • New Caledonia's 362.36 t is below the median for East Asia & Pacific, which is 57,116 t, 1% of the median. (12 countries reporting)

Biggest year-on-year movements

Years where Taro — Production in New Caledonia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2000 +81.1% 201 t 364 t
1998 -68.4% 790 t 250 t
1997 +58.0% 500 t 790 t
2003 +53.3% 543 t 832.5 t
2015 +49.6% 373 t 558 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,833 t 2,500 t 3,000 t 9
1970s 2,701 t 2,310 t 3,000 t 10
1980s 2,580 t 2,500 t 2,600 t 10
1990s 944.1 t 201 t 2,000 t 10
2000s 766.99 t 364 t 1,064 t 10
2010s 579.05 t 373 t 1,100 t 10
2020s 435.14 t 362.36 t 479.4 t 5

Countries ranked near New Caledonia

  1. 42 Lebanon 728.24 t compare
  2. 43 Saint Lucia 558.46 t compare
  3. 44 Grenada 423.28 t compare
  4. 46 French Polynesia 188.2 t compare
  5. 47 Bhutan 120.15 t compare
  6. 48 Barbados 87.54 t compare

See the full ranking of 83 places →

More agriculture & rural data for New Caledonia

All data for New Caledonia →

Frequently asked questions

What is taro — production in New Caledonia?
Taro — production in New Caledonia was 362.36 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest taro — production recorded in New Caledonia?
The highest recorded value was 3,000 t in 1961.
What is the lowest taro — production recorded in New Caledonia?
The lowest recorded value was 201 t in 1999.
How does New Caledonia rank for taro — production?
New Caledonia ranks 45th out of 52 countries with data for 2024.
Is taro — production rising or falling in New Caledonia?
Over the last ten years it is down 2.9%. The long-run trend across the full record is volatile.
Where does this New Caledonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Taro — Production. Statizoid updates them automatically from the source API.

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Taro — Production in New Caledonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/taro-production/new-caledonia/

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About this data

Indicator
Taro — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 4,688 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.