Taro — Area harvested in Türkiye
Türkiye: Taro — Area harvested was 0 ha in 2024. ◆ Volatile
Taro — Area harvested in Türkiye, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, taro — area harvested in Türkiye stood at 0 ha. That is the lowest value across all 64 years on record.
The figure is down 100.0% over ten years.
Over the whole period, taro — area harvested in Türkiye peaked at 400 ha in 1984 and was at its lowest, 0 ha, in 2018.
The series is highly variable year to year, so single readings are best treated with caution.
Taro — Area harvested in Türkiye, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 160 ha | — |
| 1962 | 170 ha | +6.2% |
| 1963 | 180 ha | +5.9% |
| 1964 | 190 ha | +5.6% |
| 1965 | 190 ha | +0.0% |
| 1966 | 200 ha | +5.3% |
| 1967 | 200 ha | +0.0% |
| 1968 | 200 ha | +0.0% |
| 1969 | 200 ha | +0.0% |
| 1970 | 200 ha | +0.0% |
| 1971 | 200 ha | +0.0% |
| 1972 | 240 ha | +20.0% |
| 1973 | 200 ha | -16.7% |
| 1974 | 220 ha | +10.0% |
| 1975 | 190 ha | -13.6% |
| 1976 | 190 ha | +0.0% |
| 1977 | 170 ha | -10.5% |
| 1978 | 260 ha | +52.9% |
| 1979 | 300 ha | +15.4% |
| 1980 | 250 ha | -16.7% |
| 1981 | 300 ha | +20.0% |
| 1982 | 300 ha | +0.0% |
| 1983 | 300 ha | +0.0% |
| 1984 | 400 ha | +33.3% |
| 1985 | 90 ha | -77.5% |
| 1986 | 60 ha | -33.3% |
| 1987 | 40 ha | -33.3% |
| 1988 | 40 ha | +0.0% |
| 1989 | 200 ha | +400.0% |
| 1990 | 180 ha | -10.0% |
| 1991 | 70 ha | -61.1% |
| 1992 | 67 ha | -4.3% |
| 1993 | 72 ha | +7.5% |
| 1994 | 11 ha | -84.7% |
| 1995 | 47 ha | +327.3% |
| 1996 | 52 ha | +10.6% |
| 1997 | 56 ha | +7.7% |
| 1998 | 43 ha | -23.2% |
| 1999 | 32 ha | -25.6% |
| 2000 | 30 ha | -6.2% |
| 2001 | 39 ha | +30.0% |
| 2002 | 28 ha | -28.2% |
| 2003 | 24 ha | -14.3% |
| 2004 | 23 ha | -4.2% |
| 2005 | 22 ha | -4.3% |
| 2006 | 12 ha | -45.5% |
| 2007 | 4 ha | -66.7% |
| 2008 | 8 ha | +100.0% |
| 2009 | 58 ha | +625.0% |
| 2010 | 58 ha | +0.0% |
| 2011 | 58 ha | +0.0% |
| 2012 | 58 ha | +0.0% |
| 2013 | 56 ha | -3.4% |
| 2014 | 54 ha | -3.6% |
| 2015 | 53 ha | -1.9% |
| 2016 | 43 ha | -18.9% |
| 2017 | 52 ha | +20.9% |
| 2018 | 0 ha | -100.0% |
| 2019 | 0 ha | — |
| 2020 | 0 ha | — |
| 2021 | 0 ha | — |
| 2022 | 0 ha | — |
| 2023 | 0 ha | — |
| 2024 | 0 ha | — |
Biggest year-on-year movements
Years where Taro — Area harvested in Türkiye changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2009 | +625.0% | 8 ha | 58 ha |
| 1989 | +400.0% | 40 ha | 200 ha |
| 1995 | +327.3% | 11 ha | 47 ha |
| 2008 | +100.0% | 4 ha | 8 ha |
| 2018 | -100.0% | 52 ha | 0 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 187.78 ha | 160 ha | 200 ha | 9 |
| 1970s | 217 ha | 170 ha | 300 ha | 10 |
| 1980s | 198 ha | 40 ha | 400 ha | 10 |
| 1990s | 63 ha | 11 ha | 180 ha | 10 |
| 2000s | 24.8 ha | 4 ha | 58 ha | 10 |
| 2010s | 43.2 ha | 0 ha | 58 ha | 10 |
| 2020s | 0 ha | 0 ha | 0 ha | 5 |
Countries ranked near Türkiye
- 7 Lao People's Democratic Republic 7,414 ha compare
- 7 Madagascar 39,102 ha compare
- 8 Papua New Guinea 35,288 ha compare
- 8 Polynesia 4,375 ha compare
- 9 Côte d'Ivoire 76,400 ha compare
- 9 Guinea 29,571 ha compare
- 9 Micronesia 361 ha compare
- 10 Rwanda 28,816 ha compare
- 11 Chad 27,836 ha compare
- 12 Central African Republic 15,914 ha compare
- 13 Philippines 15,107 ha compare
More agriculture & rural data for Türkiye
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 2.51 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -10 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -3.03 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 7.87 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value -22.86 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -10.57 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 1.23 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 9.79 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -0.5779 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 21.05 % change on previous year (2024)
Frequently asked questions
- What is taro — area harvested in Türkiye?
- Taro — area harvested in Türkiye was 0 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest taro — area harvested recorded in Türkiye?
- The highest recorded value was 400 ha in 1984.
- What is the lowest taro — area harvested recorded in Türkiye?
- The lowest recorded value was 0 ha in 2018.
- How does Türkiye rank for taro — area harvested?
- Türkiye ranks 10th out of 10 countries with data for 2024.
- Is taro — area harvested rising or falling in Türkiye?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Taro — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.