Tangerines, mandarins, clementines — Yield in Montenegro
Montenegro: Tangerines, mandarins, clementines — Yield was 15,767 kg/ha in 2024. ▼ Falling
Tangerines, mandarins, clementines — Yield in Montenegro, 2006–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for tangerines, mandarins, clementines — yield in Montenegro is 15,767 kg/ha, measured in 2024.
Compared with earlier readings it is up 4.4% on the previous year and down 31.7% over ten years.
Over the whole period, tangerines, mandarins, clementines — yield in Montenegro peaked at 24,800 kg/ha in 2013 and was at its lowest, 14,800 kg/ha, in 2017.
That places Montenegro 34th out of 75 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 19 years of available data.
Tangerines, mandarins, clementines — Yield in Montenegro, year by year
| Year | kg/ha | Change |
|---|---|---|
| 2006 | 16,314 kg/ha | — |
| 2007 | 16,314 kg/ha | +0.0% |
| 2008 | 16,314 kg/ha | +0.0% |
| 2009 | 16,314 kg/ha | +0.0% |
| 2010 | 16,314 kg/ha | +0.0% |
| 2011 | 16,314 kg/ha | +0.0% |
| 2012 | 16,314 kg/ha | +0.0% |
| 2013 | 24,800 kg/ha | +52.0% |
| 2014 | 23,100 kg/ha | -6.9% |
| 2015 | 18,000 kg/ha | -22.1% |
| 2016 | 22,400 kg/ha | +24.4% |
| 2017 | 14,800 kg/ha | -33.9% |
| 2018 | 18,700 kg/ha | +26.4% |
| 2019 | 16,800 kg/ha | -10.2% |
| 2020 | 16,000 kg/ha | -4.8% |
| 2021 | 15,900 kg/ha | -0.6% |
| 2022 | 16,300 kg/ha | +2.5% |
| 2023 | 15,100 kg/ha | -7.4% |
| 2024 | 15,767 kg/ha | +4.4% |
Montenegro compared with similar countries
- Montenegro's 15,767 kg/ha is above the median for upper middle income countries, which is 14,736 kg/ha, 1.1× the median. (25 countries reporting)
- Montenegro's 15,767 kg/ha is below the median for Europe & Central Asia, which is 17,835 kg/ha, 88% of the median. (13 countries reporting)
Biggest year-on-year movements
Years where Tangerines, mandarins, clementines — Yield in Montenegro changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2013 | +52.0% | 16,314 kg/ha | 24,800 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 16,314 kg/ha | 16,314 kg/ha | 16,314 kg/ha | 4 |
| 2010s | 18,754 kg/ha | 14,800 kg/ha | 24,800 kg/ha | 10 |
| 2020s | 15,813 kg/ha | 15,100 kg/ha | 16,300 kg/ha | 5 |
Countries ranked near Montenegro
More agriculture & rural data for Montenegro
- Agriculture, forestry, and fishing, value added (current US$), annual 7.54 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0337 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 498.87 current US$ per person (2025)
- Rural population, annual growth rate -0.256 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3439 units per person (2025)
- Share of GDP from agriculture 3.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.4% (2025)
- Agricultural raw materials exports 6.4% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is tangerines, mandarins, clementines — yield in Montenegro?
- Tangerines, mandarins, clementines — yield in Montenegro was 15,767 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tangerines, mandarins, clementines — yield recorded in Montenegro?
- The highest recorded value was 24,800 kg/ha in 2013.
- What is the lowest tangerines, mandarins, clementines — yield recorded in Montenegro?
- The lowest recorded value was 14,800 kg/ha in 2017.
- How does Montenegro rank for tangerines, mandarins, clementines — yield?
- Montenegro ranks 34th out of 75 countries with data for 2024.
- Is tangerines, mandarins, clementines — yield rising or falling in Montenegro?
- Over the last ten years it is down 31.7%. The long-run trend across the full record is falling.
- Where does this Montenegro data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 19 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.