Tangerines, mandarins, clementines — Yield in Mexico

Mexico: Tangerines, mandarins, clementines — Yield was 14,736 kg/ha in 2024. ▲ Rising

Latest (2024)
14,736 kg/ha
Change on year
down 0.9%
World rank
37th
of 75 countries
All-time high
18,658 kg/ha
in 1996
All-time low
6,997 kg/ha
in 1981
Years of data
64
1961–2024

Tangerines, mandarins, clementines — Yield in Mexico, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Mexico recorded 14,736 kg/ha for tangerines, mandarins, clementines — yield in 2024.

Compared with earlier readings it is down 0.9% on the previous year and up 0.8% over ten years.

Over the whole period, tangerines, mandarins, clementines — yield in Mexico peaked at 18,658 kg/ha in 1996 and was at its lowest, 6,997 kg/ha, in 1981.

Mexico ranks 37th of 75 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Tangerines, mandarins, clementines — Yield in Mexico, year by year

Annual values for Tangerines, mandarins, clementines — Yield in Mexico, 1961 to 2024.
Year kg/ha Change
1961 8,750 kg/ha —
1962 8,750 kg/ha +0.0%
1963 8,824 kg/ha +0.8%
1964 8,889 kg/ha +0.7%
1965 8,947 kg/ha +0.7%
1966 9,000 kg/ha +0.6%
1967 9,091 kg/ha +1.0%
1968 9,091 kg/ha +0.0%
1969 9,546 kg/ha +5.0%
1970 9,546 kg/ha +0.0%
1971 9,454 kg/ha -1.0%
1972 9,444 kg/ha -0.1%
1973 9,454 kg/ha +0.1%
1974 9,408 kg/ha -0.5%
1975 9,719 kg/ha +3.3%
1976 9,943 kg/ha +2.3%
1977 10,730 kg/ha +7.9%
1978 9,170 kg/ha -14.5%
1979 12,814 kg/ha +39.7%
1980 11,753 kg/ha -8.3%
1981 6,997 kg/ha -40.5%
1982 12,400 kg/ha +77.2%
1983 10,395 kg/ha -16.2%
1984 9,967 kg/ha -4.1%
1985 8,212 kg/ha -17.6%
1986 7,944 kg/ha -3.3%
1987 9,043 kg/ha +13.8%
1988 9,872 kg/ha +9.2%
1989 12,065 kg/ha +22.2%
1990 12,715 kg/ha +5.4%
1991 13,450 kg/ha +5.8%
1992 10,134 kg/ha -24.7%
1993 11,534 kg/ha +13.8%
1994 11,518 kg/ha -0.1%
1995 14,492 kg/ha +25.8%
1996 18,658 kg/ha +28.7%
1997 14,617 kg/ha -21.7%
1998 12,195 kg/ha -16.6%
1999 11,474 kg/ha -5.9%
2000 12,246 kg/ha +6.7%
2001 13,463 kg/ha +9.9%
2002 11,223 kg/ha -16.6%
2003 12,928 kg/ha +15.2%
2004 14,204 kg/ha +9.9%
2005 13,840 kg/ha -2.6%
2006 12,185 kg/ha -12.0%
2007 14,379 kg/ha +18.0%
2008 12,050 kg/ha -16.2%
2009 12,752 kg/ha +5.8%
2010 11,742 kg/ha -7.9%
2011 13,013 kg/ha +10.8%
2012 13,584 kg/ha +4.4%
2013 13,821 kg/ha +1.7%
2014 14,620 kg/ha +5.8%
2015 14,440 kg/ha -1.2%
2016 13,910 kg/ha -3.7%
2017 14,516 kg/ha +4.4%
2018 15,120 kg/ha +4.2%
2019 14,184 kg/ha -6.2%
2020 14,690 kg/ha +3.6%
2021 12,655 kg/ha -13.9%
2022 14,682 kg/ha +16.0%
2023 14,875 kg/ha +1.3%
2024 14,736 kg/ha -0.9%

Mexico compared with similar countries

  • Mexico's 14,736 kg/ha is above the median for upper middle income countries, which is 14,736 kg/ha, 1.0× the median. (25 countries reporting)
  • Mexico's 14,736 kg/ha is below the median for Latin America & Caribbean, which is 16,084 kg/ha, 92% of the median. (16 countries reporting)

Biggest year-on-year movements

Years where Tangerines, mandarins, clementines — Yield in Mexico changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1982 +77.2% 6,997 kg/ha 12,400 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 8,987 kg/ha 8,750 kg/ha 9,546 kg/ha 9
1970s 9,968 kg/ha 9,170 kg/ha 12,814 kg/ha 10
1980s 9,865 kg/ha 6,997 kg/ha 12,400 kg/ha 10
1990s 13,079 kg/ha 10,134 kg/ha 18,658 kg/ha 10
2000s 12,927 kg/ha 11,223 kg/ha 14,379 kg/ha 10
2010s 13,895 kg/ha 11,742 kg/ha 15,120 kg/ha 10
2020s 14,328 kg/ha 12,655 kg/ha 14,875 kg/ha 5

Countries ranked near Mexico

  1. 34 Montenegro 15,767 kg/ha compare
  2. 35 Yemen 15,273 kg/ha compare
  3. 36 Mali 14,814 kg/ha compare
  4. 38 Bosnia and Herzegovina 13,594 kg/ha compare
  5. 39 Argentina 13,529 kg/ha compare
  6. 40 Thailand 12,937 kg/ha compare

See the full ranking of 111 places →

More agriculture & rural data for Mexico

All data for Mexico →

Frequently asked questions

What is tangerines, mandarins, clementines — yield in Mexico?
Tangerines, mandarins, clementines — yield in Mexico was 14,736 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tangerines, mandarins, clementines — yield recorded in Mexico?
The highest recorded value was 18,658 kg/ha in 1996.
What is the lowest tangerines, mandarins, clementines — yield recorded in Mexico?
The lowest recorded value was 6,997 kg/ha in 1981.
How does Mexico rank for tangerines, mandarins, clementines — yield?
Mexico ranks 37th out of 75 countries with data for 2024.
Is tangerines, mandarins, clementines — yield rising or falling in Mexico?
Over the last ten years it is up 0.8%. The long-run trend across the full record is rising.
Where does this Mexico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Yield. Statizoid updates them automatically from the source API.

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Tangerines, mandarins, clementines — Yield in Mexico. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/tangerines-mandarins-clementines-yield/mexico/

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About this data

Indicator
Tangerines, mandarins, clementines — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
111 places, 5,550 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.