Tangerines, mandarins, clementines — Yield in European Union (27)

European Union (27): Tangerines, mandarins, clementines — Yield was 20,051 kg/ha in 2024. ▲ Rising

Latest (2024)
20,051 kg/ha
Change on year
up 0.4%
Rank
10th
of 25 groups
All-time high
21,550 kg/ha
in 2016
All-time low
9,664 kg/ha
in 1962
Years of data
64
1961–2024

Tangerines, mandarins, clementines — Yield in European Union (27), 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, tangerines, mandarins, clementines — yield in European Union (27) stood at 20,051 kg/ha.

That represents a change of up 0.4% on the previous year and down 1.8% over ten years.

Over the whole period, tangerines, mandarins, clementines — yield in European Union (27) peaked at 21,550 kg/ha in 2016 and was at its lowest, 9,664 kg/ha, in 1962.

European Union (27) ranks 10th of 25 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Tangerines, mandarins, clementines — Yield in European Union (27), year by year

Annual values for Tangerines, mandarins, clementines — Yield in European Union (27), 1961 to 2024.
Year kg/ha Change
1961 11,712 kg/ha
1962 9,664 kg/ha -17.5%
1963 11,422 kg/ha +18.2%
1964 12,656 kg/ha +10.8%
1965 12,400 kg/ha -2.0%
1966 13,651 kg/ha +10.1%
1967 12,719 kg/ha -6.8%
1968 13,086 kg/ha +2.9%
1969 13,830 kg/ha +5.7%
1970 14,322 kg/ha +3.6%
1971 13,392 kg/ha -6.5%
1972 15,274 kg/ha +14.1%
1973 12,853 kg/ha -15.9%
1974 12,567 kg/ha -2.2%
1975 12,807 kg/ha +1.9%
1976 12,853 kg/ha +0.4%
1977 14,745 kg/ha +14.7%
1978 17,134 kg/ha +16.2%
1979 15,605 kg/ha -8.9%
1980 16,479 kg/ha +5.6%
1981 14,636 kg/ha -11.2%
1982 16,315 kg/ha +11.5%
1983 21,185 kg/ha +29.8%
1984 15,177 kg/ha -28.4%
1985 18,090 kg/ha +19.2%
1986 19,469 kg/ha +7.6%
1987 17,750 kg/ha -8.8%
1988 17,135 kg/ha -3.5%
1989 19,448 kg/ha +13.5%
1990 19,000 kg/ha -2.3%
1991 17,319 kg/ha -8.8%
1992 19,320 kg/ha +11.6%
1993 20,116 kg/ha +4.1%
1994 19,838 kg/ha -1.4%
1995 18,540 kg/ha -6.5%
1996 16,546 kg/ha -10.8%
1997 18,133 kg/ha +9.6%
1998 15,725 kg/ha -13.3%
1999 17,331 kg/ha +10.2%
2000 16,379 kg/ha -5.5%
2001 15,721 kg/ha -4.0%
2002 17,123 kg/ha +8.9%
2003 16,835 kg/ha -1.7%
2004 19,921 kg/ha +18.3%
2005 16,806 kg/ha -15.6%
2006 20,220 kg/ha +20.3%
2007 17,656 kg/ha -12.7%
2008 18,926 kg/ha +7.2%
2009 18,013 kg/ha -4.8%
2010 19,308 kg/ha +7.2%
2011 19,116 kg/ha -1.0%
2012 17,908 kg/ha -6.3%
2013 19,214 kg/ha +7.3%
2014 20,415 kg/ha +6.3%
2015 19,851 kg/ha -2.8%
2016 21,550 kg/ha +8.6%
2017 19,201 kg/ha -10.9%
2018 18,382 kg/ha -4.3%
2019 18,505 kg/ha +0.7%
2020 20,145 kg/ha +8.9%
2021 20,680 kg/ha +2.7%
2022 19,716 kg/ha -4.7%
2023 19,966 kg/ha +1.3%
2024 20,051 kg/ha +0.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 12,349 kg/ha 9,664 kg/ha 13,830 kg/ha 9
1970s 14,155 kg/ha 12,567 kg/ha 17,134 kg/ha 10
1980s 17,568 kg/ha 14,636 kg/ha 21,185 kg/ha 10
1990s 18,187 kg/ha 15,725 kg/ha 20,116 kg/ha 10
2000s 17,760 kg/ha 15,721 kg/ha 20,220 kg/ha 10
2010s 19,345 kg/ha 17,908 kg/ha 21,550 kg/ha 10
2020s 20,112 kg/ha 19,716 kg/ha 20,680 kg/ha 5

Countries ranked near European Union (27)

  1. 7 Réunion 25,000 kg/ha compare
  2. 8 El Salvador 24,776 kg/ha compare
  3. 9 Australia 24,286 kg/ha compare
  4. 10 Greece 23,939 kg/ha compare
  5. 11 Azerbaijan 23,908 kg/ha compare
  6. 12 Egypt 23,825 kg/ha compare
  7. 13 Palestine, State of 23,425 kg/ha compare

See the full ranking of 111 places →

More agriculture & rural data for European Union (27)

All data for European Union (27) →

Frequently asked questions

What is tangerines, mandarins, clementines — yield in European Union (27)?
Tangerines, mandarins, clementines — yield in European Union (27) was 20,051 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tangerines, mandarins, clementines — yield recorded in European Union (27)?
The highest recorded value was 21,550 kg/ha in 2016.
What is the lowest tangerines, mandarins, clementines — yield recorded in European Union (27)?
The lowest recorded value was 9,664 kg/ha in 1962.
How does European Union (27) rank for tangerines, mandarins, clementines — yield?
European Union (27) ranks 10th out of 25 groups with data for 2024.
Is tangerines, mandarins, clementines — yield rising or falling in European Union (27)?
Over the last ten years it is down 1.8%. The long-run trend across the full record is rising.
Where does this European Union (27) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Yield. Statizoid updates them automatically from the source API.

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Tangerines, mandarins, clementines — Yield in European Union (27). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/tangerines-mandarins-clementines-yield/european-union-27/

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About this data

Indicator
Tangerines, mandarins, clementines — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
111 places, 5,550 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.