Tangerines, mandarins, clementines — Yield in Caribbean
Caribbean: Tangerines, mandarins, clementines — Yield was 5,670 kg/ha in 2024. ◆ Volatile
Tangerines, mandarins, clementines — Yield in Caribbean, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Caribbean recorded 5,670 kg/ha for tangerines, mandarins, clementines — yield in 2024.
That represents a change of down 0.5% on the previous year and down 9.5% over ten years.
Over the whole period, tangerines, mandarins, clementines — yield in Caribbean peaked at 83,495 kg/ha in 1979 and was at its lowest, 5,287 kg/ha, in 2020.
Caribbean ranks 63rd of 81 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 26,545 kg/ha | 20,288 kg/ha | 35,500 kg/ha | 9 |
| 1970s | 31,679 kg/ha | 19,398 kg/ha | 83,495 kg/ha | 10 |
| 1980s | 28,625 kg/ha | 8,603 kg/ha | 56,263 kg/ha | 10 |
| 1990s | 6,416 kg/ha | 5,616 kg/ha | 7,478 kg/ha | 10 |
| 2000s | 9,601 kg/ha | 7,602 kg/ha | 15,456 kg/ha | 10 |
| 2010s | 6,390 kg/ha | 5,916 kg/ha | 6,850 kg/ha | 10 |
| 2020s | 5,514 kg/ha | 5,287 kg/ha | 5,699 kg/ha | 5 |
Countries ranked near Caribbean
- 60 Dominican Republic 7,459 kg/ha compare
- 61 Cuba 6,826 kg/ha compare
- 62 Sudan (former) 6,598 kg/ha compare
- 64 Ethiopia PDR 4,829 kg/ha compare
- 65 Yugoslav SFR 4,825 kg/ha compare
- 66 Guadeloupe 4,604 kg/ha compare
More agriculture & rural data for Caribbean
- Bananas — Area harvested 150,870 ha (2024)
- Bananas — Production 2.72 million t (2024)
- Meat of pig with the bone, fresh or chilled — Production 136,188 t (2024)
- Cabbages — Area harvested 8,527 ha (2024)
- Cabbages — Yield 19,733 kg/ha (2024)
- Cabbages — Production 168,261 t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 7,589 t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.91 million An (2024)
- Fat of pigs — Production 13,712 t (2024)
- Roots and Tubers, Total — Yield 6,078 kg/ha (2024)
Frequently asked questions
- What is tangerines, mandarins, clementines — yield in Caribbean?
- Tangerines, mandarins, clementines — yield in Caribbean was 5,670 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tangerines, mandarins, clementines — yield recorded in Caribbean?
- The highest recorded value was 83,495 kg/ha in 1979.
- What is the lowest tangerines, mandarins, clementines — yield recorded in Caribbean?
- The lowest recorded value was 5,287 kg/ha in 2020.
- How does Caribbean rank for tangerines, mandarins, clementines — yield?
- Caribbean ranks 63rd out of 81 countries with data for 2024.
- Is tangerines, mandarins, clementines — yield rising or falling in Caribbean?
- Over the last ten years it is down 9.5%. The long-run trend across the full record is volatile.
- Where does this Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Yield. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.