Caribbean vs Cuba: Tangerines, mandarins, clementines β Yield
Tangerines, mandarins, clementines β Yield over time
- Caribbean
- Cuba
How they compare
Cuba currently reports 6,826 kg/ha against 5,670 kg/ha in Caribbean, a difference of 1,156 kg/ha.
That makes Cuba's figure about 1.2 times Caribbean's.
The two have swapped places 2 times across 40 shared years of data; in 1985 it was Cuba ahead.
Caribbean ranks 63rd and Cuba ranks 61st of 81 groups.
Across the 5 decades both report, Caribbean averaged higher in 1 and Cuba in 4.
Head to head by decade
| Decade | Caribbean | Cuba | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 9,208 kg/ha | 11,714 kg/ha | 2,506 kg/ha | Cuba |
| 1990s | 6,416 kg/ha | 6,257 kg/ha | 159.18 kg/ha | Caribbean |
| 2000s | 9,601 kg/ha | 15,584 kg/ha | 5,983 kg/ha | Cuba |
| 2010s | 6,390 kg/ha | 11,831 kg/ha | 5,442 kg/ha | Cuba |
| 2020s | 5,514 kg/ha | 7,035 kg/ha | 1,521 kg/ha | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tangerines, mandarins, clementines β yield, Caribbean or Cuba?
- Cuba, at 6,826 kg/ha against 5,670 kg/ha in Caribbean as of 2024.
- What is the difference in tangerines, mandarins, clementines β yield between Caribbean and Cuba?
- 1,156 kg/ha, with Cuba ahead.
- How many years of comparable data are there for Caribbean and Cuba?
- 40 years are reported by both, from 1985 to 2024.
- How do Caribbean and Cuba rank globally for tangerines, mandarins, clementines β yield?
- Caribbean ranks 63rd and Cuba ranks 61st of 81 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tangerines, mandarins, clementines β Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.