Tangerines, mandarins, clementines — Yield in Yugoslav SFR
Yugoslav SFR: Tangerines, mandarins, clementines — Yield was 4,825 kg/ha in 1991. ▲ Rising
Tangerines, mandarins, clementines — Yield in Yugoslav SFR, 1985–1991
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Yugoslav SFR recorded 4,825 kg/ha for tangerines, mandarins, clementines — yield in 1991.
The figure is down 0.3% on the previous year and up 20.6% over ten years.
Yugoslav SFR ranks 60th of 75 countries on this measure, in the bottom quarter.
Tangerines, mandarins, clementines — Yield in Yugoslav SFR, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1985 | 4,000 kg/ha | — |
| 1986 | 4,000 kg/ha | +0.0% |
| 1987 | 4,000 kg/ha | +0.0% |
| 1988 | 4,000 kg/ha | +0.0% |
| 1989 | 4,800 kg/ha | +20.0% |
| 1990 | 4,839 kg/ha | +0.8% |
| 1991 | 4,825 kg/ha | -0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 4,160 kg/ha | 4,000 kg/ha | 4,800 kg/ha | 5 |
| 1990s | 4,832 kg/ha | 4,825 kg/ha | 4,839 kg/ha | 2 |
Countries ranked near Yugoslav SFR
- 57 Cuba 6,826 kg/ha compare
- 58 Sudan (former) 6,598 kg/ha compare
- 59 Ethiopia PDR 4,829 kg/ha compare
- 61 Guadeloupe 4,604 kg/ha compare
- 62 Haiti 4,569 kg/ha compare
- 63 Congo 4,118 kg/ha
More agriculture & rural data for Yugoslav SFR
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 15.4 % change on previous year (1991)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) -13.57 % change on previous year (1991)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) -10.94 % change on previous year (1991)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 12.39 % change on previous year (1991)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 7.03 % change on previous year (1991)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 22.15 % change on previous year (1991)
- Cereals, primary — Gross Production Value (constant 2014-2016) 33.69 % change on previous year (1991)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 7.13 % change on previous year (1991)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) -5.47 % change on previous year (1991)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) 71.88 % change on previous year (1991)
Frequently asked questions
- What is tangerines, mandarins, clementines — yield in Yugoslav SFR?
- Tangerines, mandarins, clementines — yield in Yugoslav SFR was 4,825 kg/ha in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest tangerines, mandarins, clementines — yield recorded in Yugoslav SFR?
- The highest recorded value was 4,839 kg/ha in 1990.
- What is the lowest tangerines, mandarins, clementines — yield recorded in Yugoslav SFR?
- The lowest recorded value was 4,000 kg/ha in 1985.
- How does Yugoslav SFR rank for tangerines, mandarins, clementines — yield?
- Yugoslav SFR ranks 60th out of 75 countries with data for 1991.
- Is tangerines, mandarins, clementines — yield rising or falling in Yugoslav SFR?
- Over the last ten years it is up 20.6%. The long-run trend across the full record is rising.
- Where does this Yugoslav SFR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.