Tangerines, mandarins, clementines — Production in Western Asia

Western Asia: Tangerines, mandarins, clementines — Production was 2.50 million t in 2024. ◆ Volatile

Latest (2024)
2.50 million t
Change on year
down 29.3%
Rank
12th
of 27 groups
All-time high
3.54 million t
in 2023
All-time low
77,325 t
in 1962
Years of data
64
1961–2024

Tangerines, mandarins, clementines — Production in Western Asia, 1961–2024

01.0M2.0M3.0M4.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, tangerines, mandarins, clementines — production in Western Asia stood at 2.50 million t.

Compared with earlier readings it is down 29.3% on the previous year and up 48.8% over ten years.

Over the whole period, tangerines, mandarins, clementines — production in Western Asia peaked at 3.54 million t in 2023 and was at its lowest, 77,325 t, in 1962.

Western Asia ranks 12th of 27 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Tangerines, mandarins, clementines — Production in Western Asia, year by year

Annual values for Tangerines, mandarins, clementines — Production in Western Asia, 1961 to 2024.
Year t Change
1961 78,080 t
1962 77,325 t -1.0%
1963 96,754 t +25.1%
1964 93,574 t -3.3%
1965 99,873 t +6.7%
1966 125,448 t +25.6%
1967 146,092 t +16.5%
1968 141,043 t -3.5%
1969 144,808 t +2.7%
1970 150,000 t +3.6%
1971 163,585 t +9.1%
1972 197,610 t +20.8%
1973 190,869 t -3.4%
1974 223,868 t +17.3%
1975 219,136 t -2.1%
1976 252,378 t +15.2%
1977 285,229 t +13.0%
1978 308,993 t +8.3%
1979 326,513 t +5.7%
1980 339,066 t +3.8%
1981 366,694 t +8.1%
1982 434,849 t +18.6%
1983 493,135 t +13.4%
1984 444,197 t -9.9%
1985 505,411 t +13.8%
1986 580,370 t +14.8%
1987 582,436 t +0.4%
1988 608,892 t +4.5%
1989 656,012 t +7.7%
1990 710,818 t +8.4%
1991 867,091 t +22.0%
1992 1.02 million t +18.2%
1993 888,303 t -13.3%
1994 1.02 million t +14.6%
1995 1.05 million t +3.0%
1996 1.07 million t +1.8%
1997 1.02 million t -4.2%
1998 1.17 million t +14.5%
1999 1.13 million t -3.3%
2000 1.21 million t +6.5%
2001 1.21 million t +0.2%
2002 1.16 million t -4.4%
2003 1.06 million t -8.5%
2004 1.17 million t +11.0%
2005 1.34 million t +13.8%
2006 1.36 million t +1.5%
2007 1.34 million t -1.1%
2008 1.30 million t -3.0%
2009 1.44 million t +11.0%
2010 1.49 million t +3.4%
2011 1.49 million t -0.5%
2012 1.52 million t +2.6%
2013 1.65 million t +8.4%
2014 1.68 million t +1.8%
2015 1.84 million t +9.3%
2016 1.93 million t +5.1%
2017 2.13 million t +10.4%
2018 2.25 million t +5.5%
2019 2.01 million t -10.9%
2020 2.15 million t +7.2%
2021 2.36 million t +9.6%
2022 2.37 million t +0.4%
2023 3.54 million t +49.8%
2024 2.50 million t -29.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 111,444 t 77,325 t 146,092 t 9
1970s 231,818 t 150,000 t 326,513 t 10
1980s 501,106 t 339,066 t 656,012 t 10
1990s 995,289 t 710,818 t 1.17 million t 10
2000s 1.26 million t 1.06 million t 1.44 million t 10
2010s 1.80 million t 1.49 million t 2.25 million t 10
2020s 2.58 million t 2.15 million t 3.54 million t 5

Countries ranked near Western Asia

  1. 9 Italy 825,600 t compare
  2. 10 South Africa 770,000 t compare
  3. 11 Peru 651,352 t compare
  4. 12 Republic of Korea 640,229 t compare
  5. 13 Japan 632,980 t compare
  6. 14 Mexico 503,103 t compare
  7. 15 Argentina 384,066 t compare

See the full ranking of 133 places →

More agriculture & rural data for Western Asia

All data for Western Asia →

Frequently asked questions

What is tangerines, mandarins, clementines — production in Western Asia?
Tangerines, mandarins, clementines — production in Western Asia was 2.50 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tangerines, mandarins, clementines — production recorded in Western Asia?
The highest recorded value was 3.54 million t in 2023.
What is the lowest tangerines, mandarins, clementines — production recorded in Western Asia?
The lowest recorded value was 77,325 t in 1962.
How does Western Asia rank for tangerines, mandarins, clementines — production?
Western Asia ranks 12th out of 27 groups with data for 2024.
Is tangerines, mandarins, clementines — production rising or falling in Western Asia?
Over the last ten years it is up 48.8%. The long-run trend across the full record is volatile.
Where does this Western Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Production. Statizoid updates them automatically from the source API.

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Tangerines, mandarins, clementines — Production in Western Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/tangerines-mandarins-clementines-production/western-asia/

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About this data

Indicator
Tangerines, mandarins, clementines — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
133 places, 6,180 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.