Tangerines, mandarins, clementines — Production in Venezuela (Bolivarian Republic of)

Venezuela (Bolivarian Republic of): Tangerines, mandarins, clementines — Production was 101,828 t in 2024. ◆ Volatile

Latest (2024)
101,828 t
Change on year
down 20.0%
World rank
7th
of 11 countries
All-time high
215,170 t
in 1998
All-time low
0 t
in 1961
Years of data
64
1961–2024

Tangerines, mandarins, clementines — Production in Venezuela (Bolivarian Republic of), 1961–2024

050.0k100.0k150.0k200.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, tangerines, mandarins, clementines — production in Venezuela (Bolivarian Republic of) stood at 101,828 t.

Compared with earlier readings it is down 20.0% on the previous year and down 35.8% over ten years.

Over the whole period, tangerines, mandarins, clementines — production in Venezuela (Bolivarian Republic of) peaked at 215,170 t in 1998 and was at its lowest, 0 t, in 1961.

The series is highly variable year to year, so single readings are best treated with caution.

Tangerines, mandarins, clementines — Production in Venezuela (Bolivarian Republic of), year by year

Annual values for Tangerines, mandarins, clementines — Production in Venezuela (Bolivarian Republic of), 1961 to 2024.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 0 t
1966 0 t
1967 0 t
1968 0 t
1969 0 t
1970 0 t
1971 0 t
1972 0 t
1973 0 t
1974 0 t
1975 0 t
1976 0 t
1977 0 t
1978 0 t
1979 0 t
1980 0 t
1981 0 t
1982 25,000 t
1983 25,000 t +0.0%
1984 28,000 t +12.0%
1985 30,386 t +8.5%
1986 31,420 t +3.4%
1987 32,009 t +1.9%
1988 32,484 t +1.5%
1989 34,097 t +5.0%
1990 49,000 t +43.7%
1991 53,000 t +8.2%
1992 66,000 t +24.5%
1993 66,000 t +0.0%
1994 78,000 t +18.2%
1995 90,000 t +15.4%
1996 102,000 t +13.3%
1997 175,800 t +72.4%
1998 215,170 t +22.4%
1999 213,033 t -1.0%
2000 150,372 t -29.4%
2001 176,561 t +17.4%
2002 194,986 t +10.4%
2003 139,127 t -28.6%
2004 91,499 t -34.2%
2005 95,655 t +4.5%
2006 93,018 t -2.8%
2007 67,213 t -27.7%
2008 70,097 t +4.3%
2009 70,000 t -0.1%
2010 76,671 t +9.5%
2011 79,889 t +4.2%
2012 89,356 t +11.9%
2013 130,265 t +45.8%
2014 158,578 t +21.7%
2015 138,314 t -12.8%
2016 159,810 t +15.5%
2017 170,713 t +6.8%
2018 166,419 t -2.5%
2019 159,626 t -4.1%
2020 163,481 t +2.4%
2021 151,365 t -7.4%
2022 152,591 t +0.8%
2023 127,215 t -16.6%
2024 101,828 t -20.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 23,840 t 0 t 34,097 t 10
1990s 110,800 t 49,000 t 215,170 t 10
2000s 114,853 t 67,213 t 194,986 t 10
2010s 132,964 t 76,671 t 170,713 t 10
2020s 139,296 t 101,828 t 163,481 t 5

Countries ranked near Venezuela (Bolivarian Republic of)

  1. 4 Iran (Islamic Republic of) 618,943 t compare
  2. 4 Pakistan 2.04 million t compare
  3. 5 Bolivia (Plurinational State of) 231,132 t compare
  4. 5 Spain 1.82 million t compare
  5. 6 Egypt 1.27 million t compare
  6. 6 Syrian Arab Republic 182,565 t compare
  7. 7 Brazil 1.02 million t compare
  8. 8 Morocco 851,034 t compare
  9. 9 Italy 825,600 t compare
  10. 9 Lao People's Democratic Republic 40,488 t compare
  11. 10 South Africa 770,000 t compare

See the full ranking of 133 places →

More agriculture & rural data for Venezuela (Bolivarian Republic of)

All data for Venezuela (Bolivarian Republic of) →

Frequently asked questions

What is tangerines, mandarins, clementines — production in Venezuela (Bolivarian Republic of)?
Tangerines, mandarins, clementines — production in Venezuela (Bolivarian Republic of) was 101,828 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tangerines, mandarins, clementines — production recorded in Venezuela (Bolivarian Republic of)?
The highest recorded value was 215,170 t in 1998.
What is the lowest tangerines, mandarins, clementines — production recorded in Venezuela (Bolivarian Republic of)?
The lowest recorded value was 0 t in 1961.
How does Venezuela (Bolivarian Republic of) rank for tangerines, mandarins, clementines — production?
Venezuela (Bolivarian Republic of) ranks 7th out of 11 countries with data for 2024.
Is tangerines, mandarins, clementines — production rising or falling in Venezuela (Bolivarian Republic of)?
Over the last ten years it is down 35.8%. The long-run trend across the full record is volatile.
Where does this Venezuela (Bolivarian Republic of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Production. Statizoid updates them automatically from the source API.

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Tangerines, mandarins, clementines — Production in Venezuela (Bolivarian Republic of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/tangerines-mandarins-clementines-production/venezuela-bolivarian-republic-of/

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About this data

Indicator
Tangerines, mandarins, clementines — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
133 places, 6,180 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.