Tangerines, mandarins, clementines β€” Production in Malta

Malta: Tangerines, mandarins, clementines β€” Production was 120 t in 2024. β—† Volatile

Latest (2024)
120 t
Change on year
up 71.4%
World rank
74th
of 101 countries
All-time high
200 t
in 1999
All-time low
0 t
in 2018
Years of data
27
1998–2024

Tangerines, mandarins, clementines β€” Production in Malta, 1998–2024

0501001502001998201120241998: 150 t1999: 200 t2000: 80 t2001: 150 t2002: 100 t2003: 108.4 t2004: 90 t2005: 86 t2006: 64 t2007: 98 t2008: 104 t2009: 90 t2010: 104 t2011: 106 t2012: 81 t2013: 79 t2014: 86 t2015: 110 t2016: 76.1 t2017: 87 t2018: 0 t2019: 0 t2020: 0 t2021: 0 t2022: 60 t2023: 70 t2024: 120 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for tangerines, mandarins, clementines β€” production in Malta is 120 t, measured in 2024.

Compared with earlier readings it is up 71.4% on the previous year and up 39.5% over ten years.

Over the whole period, tangerines, mandarins, clementines β€” production in Malta peaked at 200 t in 1999 and was at its lowest, 0 t, in 2018.

That places Malta 74th out of 101 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 175 t 150 t 200 t 2
2000s 97.04 t 64 t 150 t 10
2010s 72.91 t 0 t 110 t 10
2020s 50 t 0 t 120 t 5

Countries ranked near Malta

  1. 71 Mozambique 412.27 t compare
  2. 72 Burkina Faso 339.63 t compare
  3. 73 French Guiana 175 t compare
  4. 75 Guadeloupe 69.06 t compare
  5. 76 Dominica 15.43 t compare
  6. 77 French Polynesia 10.86 t compare
  7. 77 Polynesia 10.86 t compare

See the full ranking of 133 places β†’

More agriculture & rural data for Malta

All data for Malta β†’

Frequently asked questions

What is tangerines, mandarins, clementines β€” production in Malta?
Tangerines, mandarins, clementines β€” production in Malta was 120 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tangerines, mandarins, clementines β€” production recorded in Malta?
The highest recorded value was 200 t in 1999.
What is the lowest tangerines, mandarins, clementines β€” production recorded in Malta?
The lowest recorded value was 0 t in 2018.
How does Malta rank for tangerines, mandarins, clementines β€” production?
Malta ranks 74th out of 101 countries with data for 2024.
Is tangerines, mandarins, clementines β€” production rising or falling in Malta?
Over the last ten years it is up 39.5%. The long-run trend across the full record is volatile.
Where does this Malta data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines β€” Production. Statizoid updates them automatically from the source API.

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Tangerines, mandarins, clementines β€” Production in Malta. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/tangerines-mandarins-clementines-production/malta/

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About this data

Indicator
Tangerines, mandarins, clementines β€” Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
133 places, 6,180 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.