Tangerines, mandarins, clementines β€” Production in Land Locked Developing Countries (LLDCs)

Land Locked Developing Countries (LLDCs): Tangerines, mandarins, clementines β€” Production was 954,127 t in 2024. β—† Volatile

Latest (2024)
954,127 t
Change on year
up 3.2%
Rank
16th
of 32 groups
All-time high
954,127 t
in 2024
All-time low
30,730 t
in 1961
Years of data
64
1961–2024

Tangerines, mandarins, clementines β€” Production in Land Locked Developing Countries (LLDCs), 1961–2024

0200.0k400.0k600.0k800.0k1.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, tangerines, mandarins, clementines β€” production in Land Locked Developing Countries (LLDCs) stood at 954,127 t. That is the highest value across all 64 years on record.

That represents a change of up 3.2% on the previous year and up 53.9% over ten years.

Over the whole period, tangerines, mandarins, clementines β€” production in Land Locked Developing Countries (LLDCs) peaked at 954,127 t in 2024 and was at its lowest, 30,730 t, in 1961.

Land Locked Developing Countries (LLDCs) ranks 16th of 32 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 50,279 t 30,730 t 57,700 t 9
1970s 72,189 t 59,676 t 84,032 t 10
1980s 102,922 t 81,176 t 125,341 t 10
1990s 183,600 t 153,816 t 218,801 t 10
2000s 251,958 t 202,247 t 424,314 t 10
2010s 594,910 t 423,293 t 858,786 t 10
2020s 914,437 t 848,810 t 954,127 t 5

Countries ranked near Land Locked Developing Countries (LLDCs)

  1. 13 Japan 632,980 t compare
  2. 14 Iran (Islamic Republic of) 618,943 t compare
  3. 15 Mexico 503,103 t compare
  4. 16 Argentina 384,066 t compare
  5. 17 Colombia 332,162 t compare
  6. 18 Algeria 314,985 t compare
  7. 19 Malawi 285,423 t compare

See the full ranking of 133 places β†’

More agriculture & rural data for Land Locked Developing Countries (LLDCs)

All data for Land Locked Developing Countries (LLDCs) β†’

Frequently asked questions

What is tangerines, mandarins, clementines β€” production in Land Locked Developing Countries (LLDCs)?
Tangerines, mandarins, clementines β€” production in Land Locked Developing Countries (LLDCs) was 954,127 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tangerines, mandarins, clementines β€” production recorded in Land Locked Developing Countries (LLDCs)?
The highest recorded value was 954,127 t in 2024.
What is the lowest tangerines, mandarins, clementines β€” production recorded in Land Locked Developing Countries (LLDCs)?
The lowest recorded value was 30,730 t in 1961.
How does Land Locked Developing Countries (LLDCs) rank for tangerines, mandarins, clementines β€” production?
Land Locked Developing Countries (LLDCs) ranks 16th out of 32 groups with data for 2024.
Is tangerines, mandarins, clementines β€” production rising or falling in Land Locked Developing Countries (LLDCs)?
Over the last ten years it is up 53.9%. The long-run trend across the full record is volatile.
Where does this Land Locked Developing Countries (LLDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines β€” Production. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Tangerines, mandarins, clementines β€” Production in Land Locked Developing Countries (LLDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/tangerines-mandarins-clementines-production/land-locked-developing-countries-lldcs/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/tangerines-mandarins-clementines-production/land-locked-developing-countries-lldcs/">Tangerines, mandarins, clementines β€” Production in Land Locked Developing Countries (LLDCs)</a> β€” Statizoid

About this data

Indicator
Tangerines, mandarins, clementines β€” Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
133 places, 6,180 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.