Tangerines, mandarins, clementines — Area harvested in Cyprus
Cyprus: Tangerines, mandarins, clementines — Area harvested was 850 ha in 2024. ◆ Volatile
Tangerines, mandarins, clementines — Area harvested in Cyprus, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Cyprus recorded 850 ha for tangerines, mandarins, clementines — area harvested in 2024.
Compared with earlier readings it is down 3.4% on the previous year and up 51.2% over ten years.
Over the whole period, tangerines, mandarins, clementines — area harvested in Cyprus peaked at 1,800 ha in 1995 and was at its lowest, 150 ha, in 1961.
That places Cyprus 54th out of 94 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Tangerines, mandarins, clementines — Area harvested in Cyprus, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 150 ha | — |
| 1962 | 160 ha | +6.7% |
| 1963 | 160 ha | +0.0% |
| 1964 | 160 ha | +0.0% |
| 1965 | 150 ha | -6.2% |
| 1966 | 160 ha | +6.7% |
| 1967 | 160 ha | +0.0% |
| 1968 | 160 ha | +0.0% |
| 1969 | 250 ha | +56.2% |
| 1970 | 370 ha | +48.0% |
| 1971 | 340 ha | -8.1% |
| 1972 | 334 ha | -1.8% |
| 1973 | 401 ha | +20.1% |
| 1974 | 401 ha | +0.0% |
| 1975 | 334 ha | -16.7% |
| 1976 | 334 ha | +0.0% |
| 1977 | 334 ha | +0.0% |
| 1978 | 334 ha | +0.0% |
| 1979 | 334 ha | +0.0% |
| 1980 | 341 ha | +2.1% |
| 1981 | 348 ha | +2.1% |
| 1982 | 361 ha | +3.7% |
| 1983 | 401 ha | +11.1% |
| 1984 | 468 ha | +16.7% |
| 1985 | 870 ha | +85.9% |
| 1986 | 910 ha | +4.6% |
| 1987 | 963 ha | +5.8% |
| 1988 | 1,030 ha | +7.0% |
| 1989 | 1,050 ha | +1.9% |
| 1990 | 1,100 ha | +4.8% |
| 1991 | 1,200 ha | +9.1% |
| 1992 | 1,250 ha | +4.2% |
| 1993 | 1,350 ha | +8.0% |
| 1994 | 1,700 ha | +25.9% |
| 1995 | 1,800 ha | +5.9% |
| 1996 | 1,800 ha | +0.0% |
| 1997 | 1,600 ha | -11.1% |
| 1998 | 1,630 ha | +1.9% |
| 1999 | 1,630 ha | +0.0% |
| 2000 | 1,630 ha | +0.0% |
| 2001 | 1,610 ha | -1.2% |
| 2002 | 1,660 ha | +3.1% |
| 2003 | 691 ha | -58.4% |
| 2004 | 844 ha | +22.1% |
| 2005 | 794 ha | -5.9% |
| 2006 | 778 ha | -2.0% |
| 2007 | 740 ha | -4.9% |
| 2008 | 680 ha | -8.1% |
| 2009 | 790 ha | +16.2% |
| 2010 | 595 ha | -24.7% |
| 2011 | 655 ha | +10.1% |
| 2012 | 687 ha | +4.9% |
| 2013 | 537 ha | -21.8% |
| 2014 | 562 ha | +4.7% |
| 2015 | 602 ha | +7.1% |
| 2016 | 1,167 ha | +93.9% |
| 2017 | 1,025 ha | -12.2% |
| 2018 | 1,070 ha | +4.4% |
| 2019 | 1,090 ha | +1.9% |
| 2020 | 970 ha | -11.0% |
| 2021 | 930 ha | -4.1% |
| 2022 | 900 ha | -3.2% |
| 2023 | 880 ha | -2.2% |
| 2024 | 850 ha | -3.4% |
Biggest year-on-year movements
Years where Tangerines, mandarins, clementines — Area harvested in Cyprus changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2016 | +93.9% | 602 ha | 1,167 ha |
| 1985 | +85.9% | 468 ha | 870 ha |
| 2003 | -58.4% | 1,660 ha | 691 ha |
| 1969 | +56.2% | 160 ha | 250 ha |
| 1970 | +48.0% | 250 ha | 370 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 167.78 ha | 150 ha | 250 ha | 9 |
| 1970s | 351.6 ha | 334 ha | 401 ha | 10 |
| 1980s | 674.2 ha | 341 ha | 1,050 ha | 10 |
| 1990s | 1,506 ha | 1,100 ha | 1,800 ha | 10 |
| 2000s | 1,022 ha | 680 ha | 1,660 ha | 10 |
| 2010s | 799 ha | 537 ha | 1,167 ha | 10 |
| 2020s | 906 ha | 850 ha | 970 ha | 5 |
Countries ranked near Cyprus
More agriculture & rural data for Cyprus
- Agriculture, forestry, and fishing, value added (current US$), annual 5.78 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0112 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 335.46 current US$ per person (2025)
- Rural population, annual growth rate 0.8799 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3331 units per person (2025)
- Share of GDP from agriculture 1.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.1% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is tangerines, mandarins, clementines — area harvested in Cyprus?
- Tangerines, mandarins, clementines — area harvested in Cyprus was 850 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tangerines, mandarins, clementines — area harvested recorded in Cyprus?
- The highest recorded value was 1,800 ha in 1995.
- What is the lowest tangerines, mandarins, clementines — area harvested recorded in Cyprus?
- The lowest recorded value was 150 ha in 1961.
- How does Cyprus rank for tangerines, mandarins, clementines — area harvested?
- Cyprus ranks 54th out of 94 countries with data for 2024.
- Is tangerines, mandarins, clementines — area harvested rising or falling in Cyprus?
- Over the last ten years it is up 51.2%. The long-run trend across the full record is volatile.
- Where does this Cyprus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.