Tangerines, mandarins, clementines — Area harvested in Lebanon
Lebanon: Tangerines, mandarins, clementines — Area harvested was 930 ha in 2024. ▲ Rising
Tangerines, mandarins, clementines — Area harvested in Lebanon, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Lebanon recorded 930 ha for tangerines, mandarins, clementines — area harvested in 2024.
The figure is down 2.5% on the previous year and down 19.3% over ten years.
Over the whole period, tangerines, mandarins, clementines — area harvested in Lebanon peaked at 2,400 ha in 2002 and was at its lowest, 841 ha, in 2016.
Lebanon ranks 52nd of 94 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Tangerines, mandarins, clementines — Area harvested in Lebanon, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 1,100 ha | — |
| 1962 | 1,000 ha | -9.1% |
| 1963 | 1,000 ha | +0.0% |
| 1964 | 1,000 ha | +0.0% |
| 1965 | 1,200 ha | +20.0% |
| 1966 | 1,100 ha | -8.3% |
| 1967 | 1,064 ha | -3.3% |
| 1968 | 1,118 ha | +5.1% |
| 1969 | 1,116 ha | -0.2% |
| 1970 | 1,200 ha | +7.5% |
| 1971 | 1,202 ha | +0.2% |
| 1972 | 1,016 ha | -15.5% |
| 1973 | 921 ha | -9.4% |
| 1974 | 946 ha | +2.7% |
| 1975 | 950 ha | +0.4% |
| 1976 | 1,010 ha | +6.3% |
| 1977 | 1,100 ha | +8.9% |
| 1978 | 1,100 ha | +0.0% |
| 1979 | 1,300 ha | +18.2% |
| 1980 | 1,400 ha | +7.7% |
| 1981 | 1,450 ha | +3.6% |
| 1982 | 1,450 ha | +0.0% |
| 1983 | 1,500 ha | +3.4% |
| 1984 | 1,300 ha | -13.3% |
| 1985 | 1,550 ha | +19.2% |
| 1986 | 1,950 ha | +25.8% |
| 1987 | 2,075 ha | +6.4% |
| 1988 | 2,195 ha | +5.8% |
| 1989 | 2,289 ha | +4.3% |
| 1990 | 2,307 ha | +0.8% |
| 1991 | 2,332 ha | +1.1% |
| 1992 | 925 ha | -60.3% |
| 1993 | 1,000 ha | +8.1% |
| 1994 | 1,010 ha | +1.0% |
| 1995 | 1,050 ha | +4.0% |
| 1996 | 1,434 ha | +36.6% |
| 1997 | 1,694 ha | +18.1% |
| 1998 | 1,900 ha | +12.2% |
| 1999 | 2,000 ha | +5.3% |
| 2000 | 2,200 ha | +10.0% |
| 2001 | 2,250 ha | +2.3% |
| 2002 | 2,400 ha | +6.7% |
| 2003 | 2,195 ha | -8.5% |
| 2004 | 1,900 ha | -13.4% |
| 2005 | 1,800 ha | -5.3% |
| 2006 | 1,765 ha | -1.9% |
| 2007 | 1,713 ha | -2.9% |
| 2008 | 1,710 ha | -0.2% |
| 2009 | 1,575 ha | -7.9% |
| 2010 | 1,487 ha | -5.6% |
| 2011 | 1,394 ha | -6.3% |
| 2012 | 1,282 ha | -8.0% |
| 2013 | 1,211 ha | -5.5% |
| 2014 | 1,153 ha | -4.8% |
| 2015 | 1,110 ha | -3.7% |
| 2016 | 841 ha | -24.2% |
| 2017 | 847 ha | +0.7% |
| 2018 | 1,003 ha | +18.4% |
| 2019 | 1,058 ha | +5.5% |
| 2020 | 969 ha | -8.4% |
| 2021 | 1,010 ha | +4.2% |
| 2022 | 979 ha | -3.1% |
| 2023 | 954 ha | -2.6% |
| 2024 | 930 ha | -2.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,078 ha | 1,000 ha | 1,200 ha | 9 |
| 1970s | 1,074 ha | 921 ha | 1,300 ha | 10 |
| 1980s | 1,716 ha | 1,300 ha | 2,289 ha | 10 |
| 1990s | 1,565 ha | 925 ha | 2,332 ha | 10 |
| 2000s | 1,951 ha | 1,575 ha | 2,400 ha | 10 |
| 2010s | 1,139 ha | 841 ha | 1,487 ha | 10 |
| 2020s | 968.4 ha | 930 ha | 1,010 ha | 5 |
Countries ranked near Lebanon
More agriculture & rural data for Lebanon
- Agriculture, forestry, and fishing, value added (current US$), annual 39.87 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0105 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 46.75 current US$ per person (2024)
- Rural population, annual growth rate -2.03 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
- Rural population, per capita 0.0904 units per person (2025)
- Agriculture share gdp 1.05 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.05 (2024)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is tangerines, mandarins, clementines — area harvested in Lebanon?
- Tangerines, mandarins, clementines — area harvested in Lebanon was 930 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tangerines, mandarins, clementines — area harvested recorded in Lebanon?
- The highest recorded value was 2,400 ha in 2002.
- What is the lowest tangerines, mandarins, clementines — area harvested recorded in Lebanon?
- The lowest recorded value was 841 ha in 2016.
- How does Lebanon rank for tangerines, mandarins, clementines — area harvested?
- Lebanon ranks 52nd out of 94 countries with data for 2024.
- Is tangerines, mandarins, clementines — area harvested rising or falling in Lebanon?
- Over the last ten years it is down 19.3%. The long-run trend across the full record is rising.
- Where does this Lebanon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.