Sweets and sugars — Phosphorus supply — Value in Canada

Canada: Sweets and sugars — Phosphorus supply — Value was 26 mg/cap/d in 2023. ▼ Falling

Latest (2023)
26 mg/cap/d
Change on year
down 13.3%
World rank
79th
of 163 countries
All-time high
43 mg/cap/d
in 2012
All-time low
22 mg/cap/d
in 2014
Years of data
14
2010–2023

Sweets and sugars — Phosphorus supply — Value in Canada, 2010–2023

0102030402010201620232010: 40 mg/cap/d2011: 37 mg/cap/d2012: 43 mg/cap/d2013: 39 mg/cap/d2014: 22 mg/cap/d2015: 23 mg/cap/d2016: 22 mg/cap/d2017: 23 mg/cap/d2018: 24 mg/cap/d2019: 25 mg/cap/d2020: 28 mg/cap/d2021: 28 mg/cap/d2022: 30 mg/cap/d2023: 26 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

Canada recorded 26 mg/cap/d for sweets and sugars — phosphorus supply — value in 2023.

The figure is down 13.3% on the previous year and down 33.3% over ten years.

Over the whole period, sweets and sugars — phosphorus supply — value in Canada peaked at 43 mg/cap/d in 2012 and was at its lowest, 22 mg/cap/d, in 2014.

That places Canada 79th out of 163 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Sweets and sugars — Phosphorus supply — Value in Canada, year by year

Annual values for Sweets and sugars — Phosphorus supply — Value in Canada, 2010 to 2023.
Year mg/cap/d Change
2010 40 mg/cap/d —
2011 37 mg/cap/d -7.5%
2012 43 mg/cap/d +16.2%
2013 39 mg/cap/d -9.3%
2014 22 mg/cap/d -43.6%
2015 23 mg/cap/d +4.5%
2016 22 mg/cap/d -4.3%
2017 23 mg/cap/d +4.5%
2018 24 mg/cap/d +4.3%
2019 25 mg/cap/d +4.2%
2020 28 mg/cap/d +12.0%
2021 28 mg/cap/d +0.0%
2022 30 mg/cap/d +7.1%
2023 26 mg/cap/d -13.3%

Canada compared with similar countries

  • Canada's 26 mg/cap/d is below the median for high income countries, which is 52 mg/cap/d, 50% of the median. (53 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 29.8 mg/cap/d 22 mg/cap/d 43 mg/cap/d 10
2020s 28 mg/cap/d 26 mg/cap/d 30 mg/cap/d 4

Countries ranked near Canada

  1. 76 Spain 29 mg/cap/d compare
  2. 77 Bhutan 28 mg/cap/d compare
  3. 78 Guatemala 27 mg/cap/d compare
  4. 80 Djibouti 25 mg/cap/d compare
  5. 81 Paraguay 24 mg/cap/d compare
  6. 81 Thailand 24 mg/cap/d compare
  7. 81 United Arab Emirates 24 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Canada

All data for Canada →

Frequently asked questions

What is sweets and sugars — phosphorus supply — value in Canada?
Sweets and sugars — phosphorus supply — value in Canada was 26 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sweets and sugars — phosphorus supply — value recorded in Canada?
The highest recorded value was 43 mg/cap/d in 2012.
What is the lowest sweets and sugars — phosphorus supply — value recorded in Canada?
The lowest recorded value was 22 mg/cap/d in 2014.
How does Canada rank for sweets and sugars — phosphorus supply — value?
Canada ranks 79th out of 163 countries with data for 2023.
Is sweets and sugars — phosphorus supply — value rising or falling in Canada?
Over the last ten years it is down 33.3%. The long-run trend across the full record is falling.
Where does this Canada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweets and sugars — Phosphorus supply — Value. Statizoid updates them automatically from the source API.

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Sweets and sugars — Phosphorus supply — Value in Canada. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 September 2026, from https://agriculture.statizoid.com/stat/sweets-and-sugars-phosphorus-supply-value/canada/

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About this data

Indicator
Sweets and sugars — Phosphorus supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.