Sweets and sugars — Phosphorus supply — Value in Guatemala

Guatemala: Sweets and sugars — Phosphorus supply — Value was 27 mg/cap/d in 2023. ▲ Rising

Latest (2023)
27 mg/cap/d
Change on year
unchanged
World rank
78th
of 163 countries
All-time high
27 mg/cap/d
in 2022
All-time low
10 mg/cap/d
in 2010
Years of data
14
2010–2023

Sweets and sugars — Phosphorus supply — Value in Guatemala, 2010–2023

01020302010201620232010: 10 mg/cap/d2011: 10 mg/cap/d2012: 13 mg/cap/d2013: 11 mg/cap/d2014: 12 mg/cap/d2015: 11 mg/cap/d2016: 11 mg/cap/d2017: 12 mg/cap/d2018: 13 mg/cap/d2019: 23 mg/cap/d2020: 26 mg/cap/d2021: 26 mg/cap/d2022: 27 mg/cap/d2023: 27 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

Guatemala recorded 27 mg/cap/d for sweets and sugars — phosphorus supply — value in 2023. That is the highest value across all 14 years on record.

The figure is up 145.5% over ten years.

Over the whole period, sweets and sugars — phosphorus supply — value in Guatemala peaked at 27 mg/cap/d in 2022 and was at its lowest, 10 mg/cap/d, in 2010.

That places Guatemala 78th out of 163 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Sweets and sugars — Phosphorus supply — Value in Guatemala, year by year

Annual values for Sweets and sugars — Phosphorus supply — Value in Guatemala, 2010 to 2023.
Year mg/cap/d Change
2010 10 mg/cap/d —
2011 10 mg/cap/d +0.0%
2012 13 mg/cap/d +30.0%
2013 11 mg/cap/d -15.4%
2014 12 mg/cap/d +9.1%
2015 11 mg/cap/d -8.3%
2016 11 mg/cap/d +0.0%
2017 12 mg/cap/d +9.1%
2018 13 mg/cap/d +8.3%
2019 23 mg/cap/d +76.9%
2020 26 mg/cap/d +13.0%
2021 26 mg/cap/d +0.0%
2022 27 mg/cap/d +3.8%
2023 27 mg/cap/d +0.0%

Guatemala compared with similar countries

  • Guatemala's 27 mg/cap/d is above the median for upper middle income countries, which is 25.5 mg/cap/d, 1.1× the median. (50 countries reporting)
  • Guatemala's 27 mg/cap/d is above the median for Latin America & Caribbean, which is 25.5 mg/cap/d, 1.1× the median. (30 countries reporting)

Biggest year-on-year movements

Years where Sweets and sugars — Phosphorus supply — Value in Guatemala changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2019 +76.9% 13 mg/cap/d 23 mg/cap/d

Averages by decade

DecadeAverage LowestHighest Years
2010s 12.6 mg/cap/d 10 mg/cap/d 23 mg/cap/d 10
2020s 26.5 mg/cap/d 26 mg/cap/d 27 mg/cap/d 4

Countries ranked near Guatemala

  1. 75 Suriname 30 mg/cap/d compare
  2. 76 Spain 29 mg/cap/d compare
  3. 77 Bhutan 28 mg/cap/d compare
  4. 79 Canada 26 mg/cap/d compare
  5. 80 Djibouti 25 mg/cap/d compare
  6. 81 Paraguay 24 mg/cap/d compare
  7. 81 Thailand 24 mg/cap/d compare
  8. 81 United Arab Emirates 24 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Guatemala

All data for Guatemala →

Frequently asked questions

What is sweets and sugars — phosphorus supply — value in Guatemala?
Sweets and sugars — phosphorus supply — value in Guatemala was 27 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sweets and sugars — phosphorus supply — value recorded in Guatemala?
The highest recorded value was 27 mg/cap/d in 2022.
What is the lowest sweets and sugars — phosphorus supply — value recorded in Guatemala?
The lowest recorded value was 10 mg/cap/d in 2010.
How does Guatemala rank for sweets and sugars — phosphorus supply — value?
Guatemala ranks 78th out of 163 countries with data for 2023.
Is sweets and sugars — phosphorus supply — value rising or falling in Guatemala?
Over the last ten years it is up 145.5%. The long-run trend across the full record is rising.
Where does this Guatemala data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweets and sugars — Phosphorus supply — Value. Statizoid updates them automatically from the source API.

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Sweets and sugars — Phosphorus supply — Value in Guatemala. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 September 2026, from https://agriculture.statizoid.com/stat/sweets-and-sugars-phosphorus-supply-value/guatemala/

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About this data

Indicator
Sweets and sugars — Phosphorus supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.