Sweeteners, Other — Other uses in Western Asia

Western Asia: Sweeteners, Other — Other uses was 291 1000 t in 2023. ▲ Rising

Latest (2023)
291 1000 t
Change on year
up 11.1%
Rank
13th
of 28 groups
All-time high
330 1000 t
in 2020
All-time low
178 1000 t
in 2010
Years of data
14
2010–2023

Sweeteners, Other — Other uses in Western Asia, 2010–2023

01002003002010201620232010: 178 1000 t2011: 185 1000 t2012: 229 1000 t2013: 249 1000 t2014: 283 1000 t2015: 239 1000 t2016: 300 1000 t2017: 320 1000 t2018: 323 1000 t2019: 308 1000 t2020: 330 1000 t2021: 220 1000 t2022: 262 1000 t2023: 291 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, sweeteners, other — other uses in Western Asia stood at 291 1000 t.

Compared with earlier readings it is up 11.1% on the previous year and up 16.9% over ten years.

Over the whole period, sweeteners, other — other uses in Western Asia peaked at 330 1000 t in 2020 and was at its lowest, 178 1000 t, in 2010.

Western Asia ranks 13th of 28 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Sweeteners, Other — Other uses in Western Asia, year by year

Annual values for Sweeteners, Other — Other uses (non-food) in Western Asia, 2010 to 2023.
Year 1000 t Change
2010 178 1000 t
2011 185 1000 t +3.9%
2012 229 1000 t +23.8%
2013 249 1000 t +8.7%
2014 283 1000 t +13.7%
2015 239 1000 t -15.5%
2016 300 1000 t +25.5%
2017 320 1000 t +6.7%
2018 323 1000 t +0.9%
2019 308 1000 t -4.6%
2020 330 1000 t +7.1%
2021 220 1000 t -33.3%
2022 262 1000 t +19.1%
2023 291 1000 t +11.1%

Averages by decade

DecadeAverage LowestHighest Years
2010s 261.4 1000 t 178 1000 t 323 1000 t 10
2020s 275.75 1000 t 220 1000 t 330 1000 t 4

Countries ranked near Western Asia

  1. 10 Micronesia 0 1000 t
  2. 10 Bolivia (Plurinational State of) 0 1000 t
  3. 10 Polynesia 0 1000 t
  4. 10 Guatemala 229 1000 t compare
  5. 10 United Republic of Tanzania 0 1000 t compare
  6. 10 Melanesia 0 1000 t compare
  7. 11 Denmark 206 1000 t compare
  8. 12 Spain 200 1000 t compare
  9. 13 Indonesia 176 1000 t compare
  10. 14 Germany 136 1000 t compare
  11. 15 Malaysia 114 1000 t compare
  12. 16 Ecuador 105 1000 t compare

See the full ranking of 147 places →

More agriculture & rural data for Western Asia

All data for Western Asia →

Frequently asked questions

What is sweeteners, other — other uses in Western Asia?
Sweeteners, other — other uses in Western Asia was 291 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sweeteners, other — other uses recorded in Western Asia?
The highest recorded value was 330 1000 t in 2020.
What is the lowest sweeteners, other — other uses recorded in Western Asia?
The lowest recorded value was 178 1000 t in 2010.
How does Western Asia rank for sweeteners, other — other uses?
Western Asia ranks 13th out of 28 groups with data for 2023.
Is sweeteners, other — other uses rising or falling in Western Asia?
Over the last ten years it is up 16.9%. The long-run trend across the full record is rising.
Where does this Western Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweeteners, Other — Other uses (non-food). Statizoid updates them automatically from the source API.

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Sweeteners, Other — Other uses in Western Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/sweeteners-other-other-uses-non-food/western-asia/

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About this data

Indicator
Sweeteners, Other — Other uses (non-food)
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 1,874 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.