Sweet potatoes — Yield in Cook Islands

Cook Islands: Sweet potatoes — Yield was 27,481 kg/ha in 2024. ▲ Rising

Latest (2024)
27,481 kg/ha
Change on year
up 0.0%
World rank
11th
of 125 countries
All-time high
30,727 kg/ha
in 1992
All-time low
13,366 kg/ha
in 1973
Years of data
64
1961–2024

Sweet potatoes — Yield in Cook Islands, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, sweet potatoes — yield in Cook Islands stood at 27,481 kg/ha.

The figure is up 0.0% over ten years.

Over the whole period, sweet potatoes — yield in Cook Islands peaked at 30,727 kg/ha in 1992 and was at its lowest, 13,366 kg/ha, in 1973.

Cook Islands ranks 11th of 125 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 21,082 kg/ha 13,636 kg/ha 24,691 kg/ha 9
1970s 20,121 kg/ha 13,366 kg/ha 23,787 kg/ha 10
1980s 25,122 kg/ha 23,333 kg/ha 27,500 kg/ha 10
1990s 26,306 kg/ha 24,000 kg/ha 30,727 kg/ha 10
2000s 27,490 kg/ha 26,880 kg/ha 28,333 kg/ha 10
2010s 27,468 kg/ha 27,393 kg/ha 27,506 kg/ha 10
2020s 27,481 kg/ha 27,480 kg/ha 27,481 kg/ha 5

Countries ranked near Cook Islands

  1. 8 Spain 29,045 kg/ha compare
  2. 9 Ethiopia 28,431 kg/ha compare
  3. 10 Barbados 27,604 kg/ha compare
  4. 12 Malawi 25,355 kg/ha compare
  5. 13 Portugal 24,323 kg/ha compare
  6. 14 China, Taiwan Province of 23,968 kg/ha compare

See the full ranking of 153 places →

More agriculture & rural data for Cook Islands

All data for Cook Islands →

Frequently asked questions

What is sweet potatoes — yield in Cook Islands?
Sweet potatoes — yield in Cook Islands was 27,481 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sweet potatoes — yield recorded in Cook Islands?
The highest recorded value was 30,727 kg/ha in 1992.
What is the lowest sweet potatoes — yield recorded in Cook Islands?
The lowest recorded value was 13,366 kg/ha in 1973.
How does Cook Islands rank for sweet potatoes — yield?
Cook Islands ranks 11th out of 125 countries with data for 2024.
Is sweet potatoes — yield rising or falling in Cook Islands?
Over the last ten years it is up 0.0%. The long-run trend across the full record is rising.
Where does this Cook Islands data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweet potatoes — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sweet potatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
153 places, 8,853 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.