Sweet potatoes — Yield in Cook Islands
Cook Islands: Sweet potatoes — Yield was 27,481 kg/ha in 2024. ▲ Rising
Sweet potatoes — Yield in Cook Islands, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, sweet potatoes — yield in Cook Islands stood at 27,481 kg/ha.
The figure is up 0.0% over ten years.
Over the whole period, sweet potatoes — yield in Cook Islands peaked at 30,727 kg/ha in 1992 and was at its lowest, 13,366 kg/ha, in 1973.
Cook Islands ranks 11th of 112 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Sweet potatoes — Yield in Cook Islands, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 24,691 kg/ha | — |
| 1962 | 24,359 kg/ha | -1.3% |
| 1963 | 23,684 kg/ha | -2.8% |
| 1964 | 24,000 kg/ha | +1.3% |
| 1965 | 23,973 kg/ha | -0.1% |
| 1966 | 14,050 kg/ha | -41.4% |
| 1967 | 13,636 kg/ha | -2.9% |
| 1968 | 23,529 kg/ha | +72.5% |
| 1969 | 17,816 kg/ha | -24.3% |
| 1970 | 17,241 kg/ha | -3.2% |
| 1971 | 23,787 kg/ha | +38.0% |
| 1972 | 23,787 kg/ha | +0.0% |
| 1973 | 13,366 kg/ha | -43.8% |
| 1974 | 13,861 kg/ha | +3.7% |
| 1975 | 22,500 kg/ha | +62.3% |
| 1976 | 16,667 kg/ha | -25.9% |
| 1977 | 23,333 kg/ha | +40.0% |
| 1978 | 23,333 kg/ha | +0.0% |
| 1979 | 23,333 kg/ha | +0.0% |
| 1980 | 23,333 kg/ha | +0.0% |
| 1981 | 23,333 kg/ha | +0.0% |
| 1982 | 24,167 kg/ha | +3.6% |
| 1983 | 25,000 kg/ha | +3.4% |
| 1984 | 25,833 kg/ha | +3.3% |
| 1985 | 23,333 kg/ha | -9.7% |
| 1986 | 26,667 kg/ha | +14.3% |
| 1987 | 26,667 kg/ha | +0.0% |
| 1988 | 27,500 kg/ha | +3.1% |
| 1989 | 25,385 kg/ha | -7.7% |
| 1990 | 26,154 kg/ha | +3.0% |
| 1991 | 26,154 kg/ha | +0.0% |
| 1992 | 30,727 kg/ha | +17.5% |
| 1993 | 27,500 kg/ha | -10.5% |
| 1994 | 25,000 kg/ha | -9.1% |
| 1995 | 25,454 kg/ha | +1.8% |
| 1996 | 26,000 kg/ha | +2.1% |
| 1997 | 24,000 kg/ha | -7.7% |
| 1998 | 25,527 kg/ha | +6.4% |
| 1999 | 26,546 kg/ha | +4.0% |
| 2000 | 26,880 kg/ha | +1.3% |
| 2001 | 28,333 kg/ha | +5.4% |
| 2002 | 27,273 kg/ha | -3.7% |
| 2003 | 27,500 kg/ha | +0.8% |
| 2004 | 27,292 kg/ha | -0.8% |
| 2005 | 27,339 kg/ha | +0.2% |
| 2006 | 27,392 kg/ha | +0.2% |
| 2007 | 28,000 kg/ha | +2.2% |
| 2008 | 27,502 kg/ha | -1.8% |
| 2009 | 27,390 kg/ha | -0.4% |
| 2010 | 27,393 kg/ha | +0.0% |
| 2011 | 27,431 kg/ha | +0.1% |
| 2012 | 27,468 kg/ha | +0.1% |
| 2013 | 27,506 kg/ha | +0.1% |
| 2014 | 27,476 kg/ha | -0.1% |
| 2015 | 27,473 kg/ha | -0.0% |
| 2016 | 27,487 kg/ha | +0.1% |
| 2017 | 27,479 kg/ha | -0.0% |
| 2018 | 27,480 kg/ha | +0.0% |
| 2019 | 27,482 kg/ha | +0.0% |
| 2020 | 27,480 kg/ha | -0.0% |
| 2021 | 27,481 kg/ha | +0.0% |
| 2022 | 27,481 kg/ha | +0.0% |
| 2023 | 27,481 kg/ha | -0.0% |
| 2024 | 27,481 kg/ha | +0.0% |
Biggest year-on-year movements
Years where Sweet potatoes — Yield in Cook Islands changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1968 | +72.5% | 13,636 kg/ha | 23,529 kg/ha |
| 1975 | +62.3% | 13,861 kg/ha | 22,500 kg/ha |
| 1973 | -43.8% | 23,787 kg/ha | 13,366 kg/ha |
| 1966 | -41.4% | 23,973 kg/ha | 14,050 kg/ha |
| 1977 | +40.0% | 16,667 kg/ha | 23,333 kg/ha |
| 1971 | +38.0% | 17,241 kg/ha | 23,787 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 21,082 kg/ha | 13,636 kg/ha | 24,691 kg/ha | 9 |
| 1970s | 20,121 kg/ha | 13,366 kg/ha | 23,787 kg/ha | 10 |
| 1980s | 25,122 kg/ha | 23,333 kg/ha | 27,500 kg/ha | 10 |
| 1990s | 26,306 kg/ha | 24,000 kg/ha | 30,727 kg/ha | 10 |
| 2000s | 27,490 kg/ha | 26,880 kg/ha | 28,333 kg/ha | 10 |
| 2010s | 27,468 kg/ha | 27,393 kg/ha | 27,506 kg/ha | 10 |
| 2020s | 27,481 kg/ha | 27,480 kg/ha | 27,481 kg/ha | 5 |
Countries ranked near Cook Islands
- 8 Spain 29,045 kg/ha compare
- 9 Ethiopia 28,431 kg/ha compare
- 9 United Republic of Tanzania 6,437 kg/ha compare
- 10 Barbados 27,604 kg/ha compare
- 10 Cabo Verde 13,957 kg/ha compare
- 10 Melanesia 5,636 kg/ha compare
- 12 Malawi 25,355 kg/ha compare
- 12 Micronesia (Federated States of) 5,461 kg/ha compare
- 12 Micronesia 5,461 kg/ha compare
- 13 Portugal 24,323 kg/ha compare
- 14 China, Taiwan Province of 23,968 kg/ha compare
- 14 Democratic Republic of the Congo 5,012 kg/ha compare
More agriculture & rural data for Cook Islands
- Raw hides and skins of cattle — Producing Animals/Slaughtered, annual 7.69 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate -0.003 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Production, annual growth rate 0.6806 % change on previous year (2024)
- Raw hides and skins of cattle — Yield/Carcass Weight, annual growth -6.67 % change on previous year (2024)
- Raw hides and skins of cattle — Production, annual growth rate 2.08 % change on previous year (2024)
- Raw hides and skins of goats or kids — Production, annual growth rate -0.7812 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth -4.63 % change on previous year (2024)
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered -3.54 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 1.22 % change on previous year (2024)
- Raw hides and skins of goats or kids — Yield/Carcass Weight, annual 0 % change on previous year (2024)
Frequently asked questions
- What is sweet potatoes — yield in Cook Islands?
- Sweet potatoes — yield in Cook Islands was 27,481 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sweet potatoes — yield recorded in Cook Islands?
- The highest recorded value was 30,727 kg/ha in 1992.
- What is the lowest sweet potatoes — yield recorded in Cook Islands?
- The lowest recorded value was 13,366 kg/ha in 1973.
- How does Cook Islands rank for sweet potatoes — yield?
- Cook Islands ranks 11th out of 112 countries with data for 2024.
- Is sweet potatoes — yield rising or falling in Cook Islands?
- Over the last ten years it is up 0.0%. The long-run trend across the full record is rising.
- Where does this Cook Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweet potatoes — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.