Sunflowerseed Oil — Production in Italy
Italy: Sunflowerseed Oil — Production was 146 1000 t in 2023. ▬ Flat
Sunflowerseed Oil — Production in Italy, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Italy recorded 146 1000 t for sunflowerseed oil — production in 2023.
That represents a change of down 9.3% on the previous year and up 13.2% over ten years.
Over the whole period, sunflowerseed oil — production in Italy peaked at 171 1000 t in 2011 and was at its lowest, 127 1000 t, in 2015.
That places Italy 22nd out of 89 countries with data for 2023, putting it in the top quarter.
Sunflowerseed Oil — Production in Italy, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 146 1000 t | — |
| 2011 | 171 1000 t | +17.1% |
| 2012 | 142 1000 t | -17.0% |
| 2013 | 129 1000 t | -9.2% |
| 2014 | 135 1000 t | +4.7% |
| 2015 | 127 1000 t | -5.9% |
| 2016 | 143 1000 t | +12.6% |
| 2017 | 148 1000 t | +3.5% |
| 2018 | 153 1000 t | +3.4% |
| 2019 | 158 1000 t | +3.3% |
| 2020 | 142 1000 t | -10.1% |
| 2021 | 145 1000 t | +2.1% |
| 2022 | 161 1000 t | +11.0% |
| 2023 | 146 1000 t | -9.3% |
Italy compared with similar countries
- Italy's 146 1000 t is above the median for high income countries, which is 32 1000 t, 4.6× the median. (31 countries reporting)
- Italy's 146 1000 t is above the median for Europe & Central Asia, which is 27 1000 t, 5.4× the median. (41 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 145.2 1000 t | 127 1000 t | 171 1000 t | 10 |
| 2020s | 148.5 1000 t | 142 1000 t | 161 1000 t | 4 |
Countries ranked near Italy
- 19 Netherlands (Kingdom of the) 217 1000 t compare
- 20 Serbia 204 1000 t compare
- 21 United States 179 1000 t compare
- 23 Bolivia (Plurinational State of) 119 1000 t compare
- 24 Czechia 95 1000 t compare
- 25 Uganda 92 1000 t compare
More agriculture & rural data for Italy
- Agriculture, forestry, and fishing, value added (current US$), annual 10.12 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0207 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 894.54 current US$ per person (2025)
- Rural population, annual growth rate -0.3131 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3032 units per person (2025)
- Share of GDP from agriculture 2.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.1% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.5% (2024)
Frequently asked questions
- What is sunflowerseed oil — production in Italy?
- Sunflowerseed oil — production in Italy was 146 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sunflowerseed oil — production recorded in Italy?
- The highest recorded value was 171 1000 t in 2011.
- What is the lowest sunflowerseed oil — production recorded in Italy?
- The lowest recorded value was 127 1000 t in 2015.
- How does Italy rank for sunflowerseed oil — production?
- Italy ranks 22nd out of 89 countries with data for 2023.
- Is sunflowerseed oil — production rising or falling in Italy?
- Over the last ten years it is up 13.2%. The long-run trend across the full record is flat.
- Where does this Italy data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sunflowerseed Oil — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.