Sunflowerseed Oil — Food supply in Southern Africa
Southern Africa: Sunflowerseed Oil — Food supply was 137 kcal/cap/d in 2023. ▲ Rising
Sunflowerseed Oil — Food supply in Southern Africa, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
In 2023, sunflowerseed oil — food supply in Southern Africa stood at 137 kcal/cap/d.
That represents a change of down 2.2% on the previous year and up 0.2% over ten years.
Over the whole period, sunflowerseed oil — food supply in Southern Africa peaked at 165.13 kcal/cap/d in 2020 and was at its lowest, 113.76 kcal/cap/d, in 2016.
Southern Africa ranks 7th of 29 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Sunflowerseed Oil — Food supply in Southern Africa, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 132.84 kcal/cap/d | — |
| 2011 | 128.96 kcal/cap/d | -2.9% |
| 2012 | 136.09 kcal/cap/d | +5.5% |
| 2013 | 136.78 kcal/cap/d | +0.5% |
| 2014 | 117.36 kcal/cap/d | -14.2% |
| 2015 | 116.06 kcal/cap/d | -1.1% |
| 2016 | 113.76 kcal/cap/d | -2.0% |
| 2017 | 134.05 kcal/cap/d | +17.8% |
| 2018 | 133.27 kcal/cap/d | -0.6% |
| 2019 | 149.35 kcal/cap/d | +12.1% |
| 2020 | 165.13 kcal/cap/d | +10.6% |
| 2021 | 136.03 kcal/cap/d | -17.6% |
| 2022 | 140.14 kcal/cap/d | +3.0% |
| 2023 | 137 kcal/cap/d | -2.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 129.85 kcal/cap/d | 113.76 kcal/cap/d | 149.35 kcal/cap/d | 10 |
| 2020s | 144.57 kcal/cap/d | 136.03 kcal/cap/d | 165.13 kcal/cap/d | 4 |
Countries ranked near Southern Africa
- 4 Polynesia 119.73 kcal/cap/d compare
- 4 Russian Federation 305.17 kcal/cap/d compare
- 5 Romania 297.05 kcal/cap/d compare
- 5 United Republic of Tanzania 119.16 kcal/cap/d compare
- 6 Argentina 292.45 kcal/cap/d compare
- 6 Syrian Arab Republic 100.09 kcal/cap/d compare
- 7 Spain 270.63 kcal/cap/d compare
- 8 Kazakhstan 252.74 kcal/cap/d compare
- 9 Austria 247.37 kcal/cap/d compare
- 10 French Polynesia 238.82 kcal/cap/d compare
- 10 Melanesia 8.33 kcal/cap/d compare
More agriculture & rural data for Southern Africa
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 2.41 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate -1.99 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 0.7492 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 2.83 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 3.99 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 0.6002 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 3.05 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate -9.57 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate 0.0881 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate -0.8158 % change on previous year (2024)
Frequently asked questions
- What is sunflowerseed oil — food supply in Southern Africa?
- Sunflowerseed oil — food supply in Southern Africa was 137 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sunflowerseed oil — food supply recorded in Southern Africa?
- The highest recorded value was 165.13 kcal/cap/d in 2020.
- What is the lowest sunflowerseed oil — food supply recorded in Southern Africa?
- The lowest recorded value was 113.76 kcal/cap/d in 2016.
- How does Southern Africa rank for sunflowerseed oil — food supply?
- Southern Africa ranks 7th out of 29 groups with data for 2023.
- Is sunflowerseed oil — food supply rising or falling in Southern Africa?
- Over the last ten years it is up 0.2%. The long-run trend across the full record is rising.
- Where does this Southern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sunflowerseed Oil — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.