Sunflower seed — Processing in Uzbekistan
Uzbekistan: Sunflower seed — Processing was 66 1000 t in 2023. ◆ Volatile
Sunflower seed — Processing in Uzbekistan, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, sunflower seed — processing in Uzbekistan stood at 66 1000 t.
The figure is down 64.7% on the previous year and down 32.0% over five years.
Over the whole period, sunflower seed — processing in Uzbekistan peaked at 203 1000 t in 2019 and was at its lowest, 0 1000 t, in 2010.
That places Uzbekistan 42nd out of 88 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Sunflower seed — Processing in Uzbekistan, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 0 1000 t | — |
| 2011 | 0 1000 t | — |
| 2012 | 0 1000 t | — |
| 2013 | 0 1000 t | — |
| 2015 | 56 1000 t | — |
| 2016 | 50 1000 t | -10.7% |
| 2017 | 42 1000 t | -16.0% |
| 2018 | 97 1000 t | +131.0% |
| 2019 | 203 1000 t | +109.3% |
| 2020 | 119 1000 t | -41.4% |
| 2021 | 146 1000 t | +22.7% |
| 2022 | 187 1000 t | +28.1% |
| 2023 | 66 1000 t | -64.7% |
Uzbekistan compared with similar countries
- Uzbekistan's 66 1000 t is above the median for lower middle income countries, which is 13 1000 t, 5.1× the median. (15 countries reporting)
- Uzbekistan's 66 1000 t is below the median for Europe & Central Asia, which is 75 1000 t, 88% of the median. (40 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 49.78 1000 t | 0 1000 t | 203 1000 t | 9 |
| 2020s | 129.5 1000 t | 66 1000 t | 187 1000 t | 4 |
Countries ranked near Uzbekistan
More agriculture & rural data for Uzbekistan
- Agriculture, forestry, and fishing, value added (current US$), annual 13.17 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1656 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 657.13 current US$ per person (2025)
- Rural population, annual growth rate 1.86 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4898 units per person (2025)
- Share of GDP from agriculture 16.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 16.6% (2025)
- Agricultural raw materials exports 1.2% (2024)
- Agricultural raw materials imports 1.9% (2024)
Frequently asked questions
- What is sunflower seed — processing in Uzbekistan?
- Sunflower seed — processing in Uzbekistan was 66 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sunflower seed — processing recorded in Uzbekistan?
- The highest recorded value was 203 1000 t in 2019.
- What is the lowest sunflower seed — processing recorded in Uzbekistan?
- The lowest recorded value was 0 1000 t in 2010.
- How does Uzbekistan rank for sunflower seed — processing?
- Uzbekistan ranks 42nd out of 88 countries with data for 2023.
- Where does this Uzbekistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sunflower seed — Processing. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 13 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.