Sugar Crops — Stock Variation in Polynesia
Polynesia: Sugar Crops — Stock Variation was 0 1000 t in 2020. ▬ Flat
Sugar Crops — Stock Variation in Polynesia, 2013–2020
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2020, sugar crops — stock variation in Polynesia stood at 0 1000 t. That is the highest value across all 8 years on record.
Polynesia ranks 23rd of 126 countries on this measure, in the top quarter.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 1000 t | 0 1000 t | 0 1000 t | 7 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 1 |
Countries ranked near Polynesia
- 20 Italy 13 1000 t compare
- 21 Luxembourg 1 1000 t compare
- 21 Pakistan 1 1000 t compare
- 23 Marshall Islands 0 1000 t
- 23 Bahrain 0 1000 t
- 23 Kiribati 0 1000 t compare
- 23 Afghanistan 0 1000 t compare
- 23 Libya 0 1000 t compare
- 23 Micronesia 0 1000 t compare
- 23 Jordan 0 1000 t compare
- 23 Albania 0 1000 t compare
- 23 Solomon Islands 0 1000 t compare
- 23 Iraq 0 1000 t compare
- 23 Uzbekistan 0 1000 t compare
- 23 Armenia 0 1000 t compare
- 23 Kuwait 0 1000 t compare
- 23 Iceland 0 1000 t compare
- 23 Samoa 0 1000 t compare
- 23 Azerbaijan 0 1000 t compare
- 23 Argentina 0 1000 t compare
- 23 North Macedonia 0 1000 t compare
- 23 Kyrgyzstan 0 1000 t compare
- 23 Bahamas 0 1000 t compare
- 23 Israel 0 1000 t compare
- 23 Algeria 0 1000 t compare
- 23 Ireland 0 1000 t compare
- 23 Gambia 0 1000 t compare
- 23 Croatia 0 1000 t compare
- 23 Georgia 0 1000 t compare
- 23 Montenegro 0 1000 t compare
- 23 China, Hong Kong SAR 0 1000 t compare
- 23 Bosnia and Herzegovina 0 1000 t compare
- 23 Estonia 0 1000 t compare
- 23 Congo 0 1000 t compare
- 23 Finland 0 1000 t compare
- 23 Maldives 0 1000 t compare
- 23 Saudi Arabia 0 1000 t compare
- 23 El Salvador 0 1000 t compare
- 23 Lebanon 0 1000 t compare
- 23 Malta 0 1000 t compare
- 23 Latvia 0 1000 t compare
- 23 Bulgaria 0 1000 t compare
- 23 Cyprus 0 1000 t
- 23 Tunisia 0 1000 t compare
- 23 Norway 0 1000 t compare
- 23 Eswatini 0 1000 t compare
- 23 United Arab Emirates 0 1000 t compare
- 23 Malaysia 0 1000 t compare
- 23 Oman 0 1000 t compare
- 23 Czechia 0 1000 t compare
- 23 Denmark 0 1000 t compare
- 23 Uruguay 0 1000 t compare
- 23 Lithuania 0 1000 t compare
- 23 Slovakia 0 1000 t compare
- 23 Yemen 0 1000 t compare
- 23 Panama 0 1000 t compare
- 23 Greece 0 1000 t compare
- 23 Slovenia 0 1000 t compare
- 23 Costa Rica 0 1000 t compare
- 23 Bangladesh 0 1000 t compare
- 23 Ecuador 0 1000 t compare
- 23 Fiji 0 1000 t compare
- 23 Sweden 0 1000 t compare
- 23 Venezuela (Bolivarian Republic of) 0 1000 t compare
- 23 Romania 0 1000 t compare
- 23 Hungary 0 1000 t compare
- 23 Germany 0 1000 t compare
- 23 Jamaica 0 1000 t compare
- 23 Philippines 0 1000 t compare
- 23 New Zealand 0 1000 t compare
- 23 India 0 1000 t compare
- 23 Namibia 0 1000 t compare
- 23 Peru 0 1000 t compare
- 23 Mexico 0 1000 t compare
- 23 Canada 0 1000 t compare
- 23 Brazil 0 1000 t compare
- 23 Portugal 0 1000 t compare
- 23 Niger 0 1000 t compare
- 23 Guatemala 0 1000 t compare
- 23 Sri Lanka 0 1000 t compare
- 23 Republic of Korea 0 1000 t compare
- 23 Thailand 0 1000 t compare
- 23 China, Taiwan Province of 0 1000 t compare
- 23 Zambia 0 1000 t compare
- 23 Botswana 0 1000 t compare
- 23 Colombia 0 1000 t compare
- 23 Zimbabwe 0 1000 t compare
- 23 Indonesia 0 1000 t compare
- 23 Ghana 0 1000 t compare
- 23 Côte d'Ivoire 0 1000 t compare
- 23 Senegal 0 1000 t compare
- 23 Uganda 0 1000 t compare
- 23 Ethiopia 0 1000 t compare
- 23 Nepal 0 1000 t compare
- 23 Rwanda 0 1000 t compare
- 23 United Republic of Tanzania 0 1000 t compare
- 23 Kenya 0 1000 t compare
- 23 Melanesia 0 1000 t compare
- 23 Caribbean 0 1000 t compare
More agriculture & rural data for Polynesia
- Cabbages — Yield 13,722 kg/ha (2024)
- Unmanufactured tobacco — Area harvested 49 ha (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 120,918 An (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 309.97 t (2024)
- Unmanufactured tobacco — Production 252.32 t (2024)
- Cabbages — Production 578.07 t (2024)
- Bananas — Area harvested 3,676 ha (2024)
- Vegetables Primary — Yield 4,002 kg/ha (2024)
- Vegetables Primary — Production 35,456 t (2024)
- Tomatoes — Production 1,684 t (2024)
Frequently asked questions
- What is sugar crops — stock variation in Polynesia?
- Sugar crops — stock variation in Polynesia was 0 1000 t in 2020, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar crops — stock variation recorded in Polynesia?
- The highest recorded value was 0 1000 t in 2013.
- What is the lowest sugar crops — stock variation recorded in Polynesia?
- The lowest recorded value was 0 1000 t in 2013.
- How does Polynesia rank for sugar crops — stock variation?
- Polynesia ranks 23rd out of 126 countries with data for 2020.
- Where does this Polynesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops — Stock Variation. Statizoid updates them automatically from the source API.
Download this data
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.