Sugar Crops — Processing in Papua New Guinea
Papua New Guinea: Sugar Crops — Processing was 288 1000 t in 2023. ▼ Falling
Sugar Crops — Processing in Papua New Guinea, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Papua New Guinea recorded 288 1000 t for sugar crops — processing in 2023. That is the lowest value across all 14 years on record.
That represents a change of down 5.9% on the previous year and down 5.0% over ten years.
Over the whole period, sugar crops — processing in Papua New Guinea peaked at 363 1000 t in 2011 and was at its lowest, 288 1000 t, in 2023.
That places Papua New Guinea 94th out of 128 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 341 1000 t | 303 1000 t | 363 1000 t | 10 |
| 2020s | 319 1000 t | 288 1000 t | 342 1000 t | 4 |
Countries ranked near Papua New Guinea
More agriculture & rural data for Papua New Guinea
- Agriculture share gdp 17.02 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 17.02 (2024)
- Agricultural raw materials exports 2.6% (2023)
- Agricultural raw materials imports 0.5% (2023)
- Rural population 84.2% (2025)
- Rural population growth 1.3% (2025)
- Rural population 9.06 million (2025)
- Agriculture, forestry, and fishing, value added 17.0% (2024)
- Agriculture, forestry, and fishing, value added 5.24 billion current US$ (2024)
- Bananas — Production 1.27 million t (2024)
Frequently asked questions
- What is sugar crops — processing in Papua New Guinea?
- Sugar crops — processing in Papua New Guinea was 288 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar crops — processing recorded in Papua New Guinea?
- The highest recorded value was 363 1000 t in 2011.
- What is the lowest sugar crops — processing recorded in Papua New Guinea?
- The lowest recorded value was 288 1000 t in 2023.
- How does Papua New Guinea rank for sugar crops — processing?
- Papua New Guinea ranks 94th out of 128 countries with data for 2023.
- Is sugar crops — processing rising or falling in Papua New Guinea?
- Over the last ten years it is down 5.0%. The long-run trend across the full record is falling.
- Where does this Papua New Guinea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops — Processing. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.