Sugar Crops Primary — Yield in Uganda
Uganda: Sugar Crops Primary — Yield was 69,970 kg/ha in 2024. ▲ Rising
Sugar Crops Primary — Yield in Uganda, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, sugar crops primary — yield in Uganda stood at 69,970 kg/ha.
Compared with earlier readings it is up 1.4% on the previous year and up 1.1% over ten years.
Over the whole period, sugar crops primary — yield in Uganda peaked at 87,356 kg/ha in 1963 and was at its lowest, 9,333 kg/ha, in 1979.
Uganda ranks 46th of 164 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 73,003 kg/ha | 52,215 kg/ha | 87,356 kg/ha | 9 |
| 1970s | 31,898 kg/ha | 9,333 kg/ha | 59,106 kg/ha | 10 |
| 1980s | 12,943 kg/ha | 10,968 kg/ha | 20,400 kg/ha | 10 |
| 1990s | 63,314 kg/ha | 24,400 kg/ha | 82,051 kg/ha | 10 |
| 2000s | 70,132 kg/ha | 65,152 kg/ha | 78,285 kg/ha | 10 |
| 2010s | 69,574 kg/ha | 68,610 kg/ha | 70,513 kg/ha | 10 |
| 2020s | 69,334 kg/ha | 68,095 kg/ha | 70,176 kg/ha | 5 |
Countries ranked near Uganda
More agriculture & rural data for Uganda
- Agriculture share gdp 26.13 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 26.13 (2025)
- Agricultural raw materials exports 1.4% (2024)
- Agricultural raw materials imports 1.2% (2024)
- Rural population 68.1% (2025)
- Rural population growth 1.7% (2025)
- Rural population 34.97 million (2025)
- Agriculture, forestry, and fishing, value added 26.1% (2025)
- Agriculture, forestry, and fishing, value added 16.20 billion current US$ (2025)
- Bananas — Production 560,000 t (1990)
Frequently asked questions
- What is sugar crops primary — yield in Uganda?
- Sugar crops primary — yield in Uganda was 69,970 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar crops primary — yield recorded in Uganda?
- The highest recorded value was 87,356 kg/ha in 1963.
- What is the lowest sugar crops primary — yield recorded in Uganda?
- The lowest recorded value was 9,333 kg/ha in 1979.
- How does Uganda rank for sugar crops primary — yield?
- Uganda ranks 46th out of 164 countries with data for 2024.
- Is sugar crops primary — yield rising or falling in Uganda?
- Over the last ten years it is up 1.1%. The long-run trend across the full record is rising.
- Where does this Uganda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.