Pakistan vs Uganda: Sugar Crops Primary — Yield

Pakistan
70,581 kg/ha
in 2024
Uganda
69,970 kg/ha
in 2024
Pakistan rank
44th
Uganda rank
46th

Sugar Crops Primary — Yield over time

  • Pakistan
  • Uganda
020.0k40.0k60.0k80.0k196119922024

How they compare

Pakistan currently reports 70,581 kg/ha against 69,970 kg/ha in Uganda, a difference of 611 kg/ha.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Uganda ahead.

Pakistan ranks 44th and Uganda ranks 46th of 164 countries.

Across the 7 decades both report, Pakistan averaged higher in 3 and Uganda in 4.

Head to head by decade

Decade Pakistan Uganda Difference Ahead
1960s 35,004 kg/ha 73,003 kg/ha 37,999 kg/ha Uganda
1970s 36,511 kg/ha 31,898 kg/ha 4,614 kg/ha Pakistan
1980s 39,871 kg/ha 12,943 kg/ha 26,928 kg/ha Pakistan
1990s 44,898 kg/ha 63,314 kg/ha 18,416 kg/ha Uganda
2000s 48,716 kg/ha 70,132 kg/ha 21,416 kg/ha Uganda
2010s 58,290 kg/ha 69,574 kg/ha 11,284 kg/ha Uganda
2020s 70,270 kg/ha 69,334 kg/ha 936.64 kg/ha Pakistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar crops primary — yield, Pakistan or Uganda?
Pakistan, at 70,581 kg/ha against 69,970 kg/ha in Uganda as of 2024.
What is the difference in sugar crops primary — yield between Pakistan and Uganda?
611 kg/ha, with Pakistan ahead.
How many years of comparable data are there for Pakistan and Uganda?
64 years are reported by both, from 1961 to 2024.
How do Pakistan and Uganda rank globally for sugar crops primary — yield?
Pakistan ranks 44th and Uganda ranks 46th of 164 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Sugar Crops Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 10,598 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.