Sugar Crops Primary — Production in Türkiye
Türkiye: Sugar Crops Primary — Production was 23.00 million t in 2024. ▲ Rising
Sugar Crops Primary — Production in Türkiye, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for sugar crops primary — production in Türkiye is 23.00 million t, measured in 2024.
That represents a change of down 8.9% on the previous year and up 37.4% over ten years.
Over the whole period, sugar crops primary — production in Türkiye peaked at 25.25 million t in 2023 and was at its lowest, 2.73 million t, in 1962.
Türkiye ranks 20th of 201 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Sugar Crops Primary — Production in Türkiye, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 2.88 million t | — |
| 1962 | 2.73 million t | -5.1% |
| 1963 | 3.28 million t | +20.1% |
| 1964 | 4.71 million t | +43.4% |
| 1965 | 3.42 million t | -27.3% |
| 1966 | 4.42 million t | +29.2% |
| 1967 | 5.25 million t | +18.8% |
| 1968 | 4.72 million t | -10.2% |
| 1969 | 3.36 million t | -28.8% |
| 1970 | 4.25 million t | +26.7% |
| 1971 | 5.96 million t | +40.0% |
| 1972 | 5.90 million t | -1.0% |
| 1973 | 5.10 million t | -13.6% |
| 1974 | 5.71 million t | +12.0% |
| 1975 | 6.95 million t | +21.8% |
| 1976 | 9.41 million t | +35.4% |
| 1977 | 8.99 million t | -4.4% |
| 1978 | 8.84 million t | -1.8% |
| 1979 | 8.76 million t | -0.9% |
| 1980 | 6.77 million t | -22.8% |
| 1981 | 11.17 million t | +65.0% |
| 1982 | 12.73 million t | +14.0% |
| 1983 | 12.77 million t | +0.3% |
| 1984 | 11.11 million t | -13.0% |
| 1985 | 9.83 million t | -11.5% |
| 1986 | 10.66 million t | +8.5% |
| 1987 | 12.72 million t | +19.3% |
| 1988 | 11.53 million t | -9.3% |
| 1989 | 10.93 million t | -5.2% |
| 1990 | 13.99 million t | +28.0% |
| 1991 | 15.47 million t | +10.6% |
| 1992 | 15.13 million t | -2.2% |
| 1993 | 15.62 million t | +3.3% |
| 1994 | 12.94 million t | -17.1% |
| 1995 | 11.17 million t | -13.7% |
| 1996 | 14.54 million t | +30.2% |
| 1997 | 18.40 million t | +26.5% |
| 1998 | 22.28 million t | +21.1% |
| 1999 | 17.10 million t | -23.2% |
| 2000 | 18.82 million t | +10.0% |
| 2001 | 12.63 million t | -32.9% |
| 2002 | 16.52 million t | +30.8% |
| 2003 | 12.62 million t | -23.6% |
| 2004 | 13.52 million t | +7.1% |
| 2005 | 15.18 million t | +12.3% |
| 2006 | 14.45 million t | -4.8% |
| 2007 | 12.41 million t | -14.1% |
| 2008 | 15.49 million t | +24.8% |
| 2009 | 17.27 million t | +11.5% |
| 2010 | 17.94 million t | +3.9% |
| 2011 | 16.13 million t | -10.1% |
| 2012 | 14.92 million t | -7.5% |
| 2013 | 16.49 million t | +10.5% |
| 2014 | 16.74 million t | +1.5% |
| 2015 | 16.02 million t | -4.3% |
| 2016 | 19.59 million t | +22.3% |
| 2017 | 21.15 million t | +7.9% |
| 2018 | 17.44 million t | -17.6% |
| 2019 | 18.05 million t | +3.5% |
| 2020 | 23.03 million t | +27.5% |
| 2021 | 17.77 million t | -22.8% |
| 2022 | 19.25 million t | +8.4% |
| 2023 | 25.25 million t | +31.1% |
| 2024 | 23.00 million t | -8.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.86 million t | 2.73 million t | 5.25 million t | 9 |
| 1970s | 6.99 million t | 4.25 million t | 9.41 million t | 10 |
| 1980s | 11.02 million t | 6.77 million t | 12.77 million t | 10 |
| 1990s | 15.66 million t | 11.17 million t | 22.28 million t | 10 |
| 2000s | 14.89 million t | 12.41 million t | 18.82 million t | 10 |
| 2010s | 17.45 million t | 14.92 million t | 21.15 million t | 10 |
| 2020s | 21.66 million t | 17.77 million t | 25.25 million t | 5 |
Countries ranked near Türkiye
More agriculture & rural data for Türkiye
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 2.51 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -10 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -3.03 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 7.87 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value -22.86 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -10.57 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 1.23 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 9.79 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -0.5779 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 21.05 % change on previous year (2024)
Frequently asked questions
- What is sugar crops primary — production in Türkiye?
- Sugar crops primary — production in Türkiye was 23.00 million t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar crops primary — production recorded in Türkiye?
- The highest recorded value was 25.25 million t in 2023.
- What is the lowest sugar crops primary — production recorded in Türkiye?
- The lowest recorded value was 2.73 million t in 1962.
- How does Türkiye rank for sugar crops primary — production?
- Türkiye ranks 20th out of 201 countries with data for 2024.
- Is sugar crops primary — production rising or falling in Türkiye?
- Over the last ten years it is up 37.4%. The long-run trend across the full record is rising.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.