Sugar Crops Primary — Production in Suriname

Suriname: Sugar Crops Primary — Production was 91,128 t in 2024. ▼ Falling

Latest (2024)
91,128 t
Change on year
down 1.4%
World rank
119th
of 167 countries
All-time high
250,677 t
in 1966
All-time low
48,786 t
in 1987
Years of data
64
1961–2024

Sugar Crops Primary — Production in Suriname, 1961–2024

50.0k100.0k150.0k200.0k250.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for sugar crops primary — production in Suriname is 91,128 t, measured in 2024.

Compared with earlier readings it is down 1.4% on the previous year and down 24.1% over ten years.

Over the whole period, sugar crops primary — production in Suriname peaked at 250,677 t in 1966 and was at its lowest, 48,786 t, in 1987.

Suriname ranks 119th of 167 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 201,714 t 138,782 t 250,677 t 9
1970s 166,150 t 119,760 t 225,000 t 10
1980s 107,048 t 48,786 t 146,339 t 10
1990s 85,500 t 65,000 t 120,000 t 10
2000s 105,020 t 70,000 t 120,100 t 10
2010s 113,295 t 80,000 t 122,361 t 10
2020s 89,322 t 75,000 t 97,420 t 5

Countries ranked near Suriname

  1. 116 Ghana 156,723 t compare
  2. 117 Rwanda 156,259 t compare
  3. 118 Burundi 139,352 t compare
  4. 120 Tunisia 86,572 t compare
  5. 121 Sierra Leone 83,182 t compare
  6. 122 Benin 80,553 t compare

See the full ranking of 200 places →

More agriculture & rural data for Suriname

All data for Suriname →

Frequently asked questions

What is sugar crops primary — production in Suriname?
Sugar crops primary — production in Suriname was 91,128 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar crops primary — production recorded in Suriname?
The highest recorded value was 250,677 t in 1966.
What is the lowest sugar crops primary — production recorded in Suriname?
The lowest recorded value was 48,786 t in 1987.
How does Suriname rank for sugar crops primary — production?
Suriname ranks 119th out of 167 countries with data for 2024.
Is sugar crops primary — production rising or falling in Suriname?
Over the last ten years it is down 24.1%. The long-run trend across the full record is falling.
Where does this Suriname data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sugar Crops Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 10,962 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.