Sugar Crops Primary — Production in Mali

Mali: Sugar Crops Primary — Production was 593,773 t in 2024. ◆ Volatile

Latest (2024)
593,773 t
Change on year
down 3.4%
World rank
89th
of 155 countries
All-time high
676,191 t
in 2022
All-time low
15,000 t
in 1961
Years of data
64
1961–2024

Sugar Crops Primary — Production in Mali, 1961–2024

0200.0k400.0k600.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Mali recorded 593,773 t for sugar crops primary — production in 2024.

That represents a change of down 3.4% on the previous year and up 65.1% over ten years.

Over the whole period, sugar crops primary — production in Mali peaked at 676,191 t in 2022 and was at its lowest, 15,000 t, in 1961.

That places Mali 89th out of 155 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Sugar Crops Primary — Production in Mali, year by year

Annual values for Sugar Crops Primary — Production in Mali, 1961 to 2024.
Year t Change
1961 15,000 t —
1962 20,000 t +33.3%
1963 25,000 t +25.0%
1964 25,000 t +0.0%
1965 25,000 t +0.0%
1966 24,871 t -0.5%
1967 33,002 t +32.7%
1968 49,677 t +50.5%
1969 55,174 t +11.1%
1970 60,504 t +9.7%
1971 52,323 t -13.5%
1972 47,219 t -9.8%
1973 61,533 t +30.3%
1974 52,735 t -14.3%
1975 59,835 t +13.5%
1976 130,000 t +117.3%
1977 150,000 t +15.4%
1978 150,000 t +0.0%
1979 213,195 t +42.1%
1980 200,000 t -6.2%
1981 130,000 t -35.0%
1982 70,000 t -46.2%
1983 75,000 t +7.1%
1984 146,388 t +95.2%
1985 184,353 t +25.9%
1986 210,465 t +14.2%
1987 245,626 t +16.7%
1988 261,304 t +6.4%
1989 257,592 t -1.4%
1990 308,882 t +19.9%
1991 312,237 t +1.1%
1992 274,655 t -12.0%
1993 284,444 t +3.6%
1994 262,333 t -7.8%
1995 293,238 t +11.8%
1996 284,638 t -2.9%
1997 302,982 t +6.4%
1998 318,556 t +5.1%
1999 291,327 t -8.5%
2000 312,992 t +7.4%
2001 285,235 t -8.9%
2002 333,286 t +16.8%
2003 336,000 t +0.8%
2004 347,939 t +3.6%
2005 344,312 t -1.0%
2006 319,529 t -7.2%
2007 345,580 t +8.2%
2008 363,800 t +5.3%
2009 380,900 t +4.7%
2010 362,900 t -4.7%
2011 361,967 t -0.3%
2012 391,500 t +8.2%
2013 339,490 t -13.3%
2014 359,667 t +5.9%
2015 363,265 t +1.0%
2016 484,564 t +33.4%
2017 537,885 t +11.0%
2018 596,114 t +10.8%
2019 661,632 t +11.0%
2020 668,223 t +1.0%
2021 675,382 t +1.1%
2022 676,191 t +0.1%
2023 614,958 t -9.1%
2024 593,773 t -3.4%

Mali compared with similar countries

  • Mali's 593,773 t is above the median for low income countries, which is 307,701 t, 1.9× the median. (19 countries reporting)
  • Mali's 593,773 t is below the median for Sub-Saharan Africa, which is 774,764 t, 77% of the median. (32 countries reporting)

Biggest year-on-year movements

Years where Sugar Crops Primary — Production in Mali changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1976 +117.3% 59,835 t 130,000 t
1984 +95.2% 75,000 t 146,388 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 30,303 t 15,000 t 55,174 t 9
1970s 97,734 t 47,219 t 213,195 t 10
1980s 178,073 t 70,000 t 261,304 t 10
1990s 293,329 t 262,333 t 318,556 t 10
2000s 336,957 t 285,235 t 380,900 t 10
2010s 445,898 t 339,490 t 661,632 t 10
2020s 645,705 t 593,773 t 676,191 t 5

Countries ranked near Mali

  1. 86 Congo 677,152 t compare
  2. 87 Finland 666,600 t compare
  3. 88 Cambodia 645,720 t compare
  4. 90 Uruguay 541,167 t compare
  5. 91 Burkina Faso 516,138 t compare
  6. 92 Niger 476,922 t compare

See the full ranking of 200 places →

More agriculture & rural data for Mali

All data for Mali →

Frequently asked questions

What is sugar crops primary — production in Mali?
Sugar crops primary — production in Mali was 593,773 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar crops primary — production recorded in Mali?
The highest recorded value was 676,191 t in 2022.
What is the lowest sugar crops primary — production recorded in Mali?
The lowest recorded value was 15,000 t in 1961.
How does Mali rank for sugar crops primary — production?
Mali ranks 89th out of 155 countries with data for 2024.
Is sugar crops primary — production rising or falling in Mali?
Over the last ten years it is up 65.1%. The long-run trend across the full record is volatile.
Where does this Mali data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Production. Statizoid updates them automatically from the source API.

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Sugar Crops Primary — Production in Mali. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/sugar-crops-primary-production/mali/

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About this data

Indicator
Sugar Crops Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 10,962 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.