Sugar Crops Primary — Production in Denmark

Denmark: Sugar Crops Primary — Production was 2.59 million t in 2024. ▬ Flat

Latest (2024)
2.59 million t
Change on year
up 13.4%
World rank
70th
of 201 countries
All-time high
3.63 million t
in 1993
All-time low
1.40 million t
in 1961
Years of data
64
1961–2024

Sugar Crops Primary — Production in Denmark, 1961–2024

01.0M2.0M3.0M4.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for sugar crops primary — production in Denmark is 2.59 million t, measured in 2024.

The figure is up 13.4% on the previous year and down 3.2% over ten years.

Over the whole period, sugar crops primary — production in Denmark peaked at 3.63 million t in 1993 and was at its lowest, 1.40 million t, in 1961.

Denmark ranks 70th of 201 countries on this measure, in the middle of the range.

Sugar Crops Primary — Production in Denmark, year by year

Annual values for Sugar Crops Primary — Production in Denmark, 1961 to 2024.
Year t Change
1961 1.40 million t —
1962 1.44 million t +3.1%
1963 2.60 million t +80.4%
1964 3.15 million t +21.4%
1965 1.88 million t -40.3%
1966 2.16 million t +14.7%
1967 2.14 million t -0.9%
1968 2.15 million t +0.4%
1969 2.01 million t -6.5%
1970 1.90 million t -5.5%
1971 2.00 million t +5.4%
1972 2.17 million t +8.3%
1973 2.52 million t +16.4%
1974 2.69 million t +6.7%
1975 3.14 million t +16.7%
1976 3.02 million t -3.9%
1977 3.54 million t +17.4%
1978 3.06 million t -13.7%
1979 3.09 million t +1.2%
1980 3.01 million t -2.6%
1981 3.22 million t +7.1%
1982 3.62 million t +12.4%
1983 2.62 million t -27.8%
1984 3.61 million t +38.1%
1985 3.52 million t -2.7%
1986 3.20 million t -9.1%
1987 2.63 million t -17.6%
1988 3.38 million t +28.4%
1989 3.31 million t -2.1%
1990 3.53 million t +6.8%
1991 3.23 million t -8.5%
1992 2.97 million t -8.0%
1993 3.63 million t +22.2%
1994 3.14 million t -13.7%
1995 3.13 million t -0.3%
1996 3.06 million t -2.1%
1997 3.37 million t +9.9%
1998 3.49 million t +3.5%
1999 3.54 million t +1.7%
2000 3.34 million t -5.6%
2001 3.15 million t -5.9%
2002 3.38 million t +7.5%
2003 2.86 million t -15.6%
2004 2.83 million t -1.0%
2005 2.76 million t -2.3%
2006 2.31 million t -16.2%
2007 2.26 million t -2.5%
2008 2.19 million t -3.0%
2009 1.90 million t -13.2%
2010 2.41 million t +26.9%
2011 2.70 million t +12.1%
2012 2.77 million t +2.7%
2013 2.30 million t -17.0%
2014 2.67 million t +16.2%
2015 1.70 million t -36.5%
2016 2.35 million t +38.5%
2017 2.45 million t +4.4%
2018 2.11 million t -14.1%
2019 2.34 million t +11.0%
2020 2.56 million t +9.3%
2021 2.57 million t +0.6%
2022 2.29 million t -10.9%
2023 2.28 million t -0.5%
2024 2.59 million t +13.4%

Denmark compared with similar countries

  • Denmark's 2.59 million t is above the median for high income countries, which is 666,600 t, 3.9× the median. (47 countries reporting)
  • Denmark's 2.59 million t is above the median for Europe & Central Asia, which is 875,120 t, 3.0× the median. (41 countries reporting)

Biggest year-on-year movements

Years where Sugar Crops Primary — Production in Denmark changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1963 +80.4% 1.44 million t 2.60 million t

Averages by decade

DecadeAverage LowestHighest Years
1960s 2.10 million t 1.40 million t 3.15 million t 9
1970s 2.71 million t 1.90 million t 3.54 million t 10
1980s 3.21 million t 2.62 million t 3.62 million t 10
1990s 3.31 million t 2.97 million t 3.63 million t 10
2000s 2.70 million t 1.90 million t 3.38 million t 10
2010s 2.38 million t 1.70 million t 2.77 million t 10
2020s 2.46 million t 2.28 million t 2.59 million t 5

Countries ranked near Denmark

  1. 67 Serbia and Montenegro 3.10 million t compare
  2. 68 Malawi 2.97 million t compare
  3. 69 Nepal 2.76 million t compare
  4. 71 Democratic Republic of the Congo 2.51 million t compare
  5. 72 Mauritius 2.20 million t compare
  6. 73 Côte d'Ivoire 2.16 million t compare
  7. 73 Cote d'Ivoire 2.16 million t compare

See the full ranking of 231 places →

More agriculture & rural data for Denmark

All data for Denmark →

Frequently asked questions

What is sugar crops primary — production in Denmark?
Sugar crops primary — production in Denmark was 2.59 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar crops primary — production recorded in Denmark?
The highest recorded value was 3.63 million t in 1993.
What is the lowest sugar crops primary — production recorded in Denmark?
The lowest recorded value was 1.40 million t in 1961.
How does Denmark rank for sugar crops primary — production?
Denmark ranks 70th out of 201 countries with data for 2024.
Is sugar crops primary — production rising or falling in Denmark?
Over the last ten years it is down 3.2%. The long-run trend across the full record is flat.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Production. Statizoid updates them automatically from the source API.

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Sugar Crops Primary — Production in Denmark. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/sugar-crops-primary-production/denmark/

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About this data

Indicator
Sugar Crops Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 12,343 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.