Sugar Crops Primary — Production in Nepal

Nepal: Sugar Crops Primary — Production was 2.76 million t in 2024. ◆ Volatile

Latest (2024)
2.76 million t
Change on year
down 11.8%
World rank
61st
of 167 countries
All-time high
4.35 million t
in 2016
All-time low
93,000 t
in 1962
Years of data
64
1961–2024

Sugar Crops Primary — Production in Nepal, 1961–2024

01.0M2.0M3.0M4.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Nepal recorded 2.76 million t for sugar crops primary — production in 2024.

Compared with earlier readings it is down 11.8% on the previous year and down 7.9% over ten years.

Over the whole period, sugar crops primary — production in Nepal peaked at 4.35 million t in 2016 and was at its lowest, 93,000 t, in 1962.

That places Nepal 61st out of 167 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 150,913 t 93,000 t 192,000 t 9
1970s 278,138 t 215,700 t 387,100 t 10
1980s 588,060 t 385,070 t 903,010 t 10
1990s 1.46 million t 988,300 t 1.97 million t 10
2000s 2.35 million t 2.10 million t 2.60 million t 10
2010s 3.19 million t 2.59 million t 4.35 million t 10
2020s 3.13 million t 2.76 million t 3.40 million t 5

Countries ranked near Nepal

  1. 58 Bangladesh 3.15 million t compare
  2. 59 Serbia and Montenegro 3.10 million t compare
  3. 60 Malawi 2.97 million t compare
  4. 62 Denmark 2.59 million t compare
  5. 63 Democratic Republic of the Congo 2.51 million t compare
  6. 64 Mauritius 2.20 million t compare

See the full ranking of 200 places →

More agriculture & rural data for Nepal

All data for Nepal →

Frequently asked questions

What is sugar crops primary — production in Nepal?
Sugar crops primary — production in Nepal was 2.76 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar crops primary — production recorded in Nepal?
The highest recorded value was 4.35 million t in 2016.
What is the lowest sugar crops primary — production recorded in Nepal?
The lowest recorded value was 93,000 t in 1962.
How does Nepal rank for sugar crops primary — production?
Nepal ranks 61st out of 167 countries with data for 2024.
Is sugar crops primary — production rising or falling in Nepal?
Over the last ten years it is down 7.9%. The long-run trend across the full record is volatile.
Where does this Nepal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sugar Crops Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 10,962 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.