Sugar beet — Yield in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Sugar beet — Yield was 52,150 kg/ha in 2024. ▲ Rising
Sugar beet — Yield in Net Food Importing Developing Countries (NFIDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for sugar beet — yield in Net Food Importing Developing Countries (NFIDCs) is 52,150 kg/ha, measured in 2024.
That represents a change of up 3.9% on the previous year and down 2.5% over ten years.
Over the whole period, sugar beet — yield in Net Food Importing Developing Countries (NFIDCs) peaked at 69,323 kg/ha in 2020 and was at its lowest, 15,686 kg/ha, in 1965.
That places Net Food Importing Developing Countries (NFIDCs) 17th out of 22 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Sugar beet — Yield in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 16,810 kg/ha | — |
| 1962 | 17,941 kg/ha | +6.7% |
| 1963 | 18,227 kg/ha | +1.6% |
| 1964 | 16,525 kg/ha | -9.3% |
| 1965 | 15,686 kg/ha | -5.1% |
| 1966 | 21,947 kg/ha | +39.9% |
| 1967 | 17,013 kg/ha | -22.5% |
| 1968 | 24,059 kg/ha | +41.4% |
| 1969 | 23,060 kg/ha | -4.2% |
| 1970 | 25,136 kg/ha | +9.0% |
| 1971 | 30,854 kg/ha | +22.8% |
| 1972 | 24,576 kg/ha | -20.3% |
| 1973 | 25,646 kg/ha | +4.4% |
| 1974 | 30,457 kg/ha | +18.8% |
| 1975 | 28,724 kg/ha | -5.7% |
| 1976 | 32,698 kg/ha | +13.8% |
| 1977 | 29,328 kg/ha | -10.3% |
| 1978 | 35,439 kg/ha | +20.8% |
| 1979 | 31,958 kg/ha | -9.8% |
| 1980 | 33,237 kg/ha | +4.0% |
| 1981 | 34,070 kg/ha | +2.5% |
| 1982 | 36,772 kg/ha | +7.9% |
| 1983 | 36,205 kg/ha | -1.5% |
| 1984 | 42,125 kg/ha | +16.4% |
| 1985 | 37,803 kg/ha | -10.3% |
| 1986 | 45,117 kg/ha | +19.3% |
| 1987 | 43,523 kg/ha | -3.5% |
| 1988 | 45,883 kg/ha | +5.4% |
| 1989 | 43,041 kg/ha | -6.2% |
| 1990 | 44,045 kg/ha | +2.3% |
| 1991 | 44,261 kg/ha | +0.5% |
| 1992 | 49,132 kg/ha | +11.0% |
| 1993 | 46,301 kg/ha | -5.8% |
| 1994 | 47,433 kg/ha | +2.4% |
| 1995 | 44,033 kg/ha | -7.2% |
| 1996 | 44,484 kg/ha | +1.0% |
| 1997 | 41,254 kg/ha | -7.3% |
| 1998 | 49,905 kg/ha | +21.0% |
| 1999 | 49,187 kg/ha | -1.4% |
| 2000 | 50,312 kg/ha | +2.3% |
| 2001 | 48,153 kg/ha | -4.3% |
| 2002 | 46,780 kg/ha | -2.9% |
| 2003 | 49,556 kg/ha | +5.9% |
| 2004 | 49,503 kg/ha | -0.1% |
| 2005 | 47,490 kg/ha | -4.1% |
| 2006 | 49,446 kg/ha | +4.1% |
| 2007 | 50,254 kg/ha | +1.6% |
| 2008 | 47,206 kg/ha | -6.1% |
| 2009 | 49,438 kg/ha | +4.7% |
| 2010 | 57,232 kg/ha | +15.8% |
| 2011 | 52,309 kg/ha | -8.6% |
| 2012 | 51,547 kg/ha | -1.5% |
| 2013 | 52,478 kg/ha | +1.8% |
| 2014 | 53,480 kg/ha | +1.9% |
| 2015 | 53,655 kg/ha | +0.3% |
| 2016 | 51,888 kg/ha | -3.3% |
| 2017 | 52,345 kg/ha | +0.9% |
| 2018 | 53,670 kg/ha | +2.5% |
| 2019 | 50,894 kg/ha | -5.2% |
| 2020 | 69,323 kg/ha | +36.2% |
| 2021 | 50,328 kg/ha | -27.4% |
| 2022 | 49,555 kg/ha | -1.5% |
| 2023 | 50,200 kg/ha | +1.3% |
| 2024 | 52,150 kg/ha | +3.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 19,030 kg/ha | 15,686 kg/ha | 24,059 kg/ha | 9 |
| 1970s | 29,482 kg/ha | 24,576 kg/ha | 35,439 kg/ha | 10 |
| 1980s | 39,778 kg/ha | 33,237 kg/ha | 45,883 kg/ha | 10 |
| 1990s | 46,003 kg/ha | 41,254 kg/ha | 49,905 kg/ha | 10 |
| 2000s | 48,814 kg/ha | 46,780 kg/ha | 50,312 kg/ha | 10 |
| 2010s | 52,950 kg/ha | 50,894 kg/ha | 57,232 kg/ha | 10 |
| 2020s | 54,311 kg/ha | 49,555 kg/ha | 69,323 kg/ha | 5 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
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Frequently asked questions
- What is sugar beet — yield in Net Food Importing Developing Countries (NFIDCs)?
- Sugar beet — yield in Net Food Importing Developing Countries (NFIDCs) was 52,150 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar beet — yield recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 69,323 kg/ha in 2020.
- What is the lowest sugar beet — yield recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 15,686 kg/ha in 1965.
- How does Net Food Importing Developing Countries (NFIDCs) rank for sugar beet — yield?
- Net Food Importing Developing Countries (NFIDCs) ranks 17th out of 22 groups with data for 2024.
- Is sugar beet — yield rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is down 2.5%. The long-run trend across the full record is rising.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar beet — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.