Sugar beet β€” Yield in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Sugar beet β€” Yield was 52,150 kg/ha in 2024. β–² Rising

Latest (2024)
52,150 kg/ha
Change on year
up 3.9%
Rank
18th
of 24 groups
All-time high
69,323 kg/ha
in 2020
All-time low
15,686 kg/ha
in 1965
Years of data
64
1961–2024

Sugar beet β€” Yield in Net Food Importing Developing Countries (NFIDCs), 1961–2024

20.0k40.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for sugar beet β€” yield in Net Food Importing Developing Countries (NFIDCs) is 52,150 kg/ha, measured in 2024.

That represents a change of up 3.9% on the previous year and down 2.5% over ten years.

Over the whole period, sugar beet β€” yield in Net Food Importing Developing Countries (NFIDCs) peaked at 69,323 kg/ha in 2020 and was at its lowest, 15,686 kg/ha, in 1965.

That places Net Food Importing Developing Countries (NFIDCs) 18th out of 24 groups with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 19,030 kg/ha 15,686 kg/ha 24,059 kg/ha 9
1970s 29,482 kg/ha 24,576 kg/ha 35,439 kg/ha 10
1980s 39,778 kg/ha 33,237 kg/ha 45,883 kg/ha 10
1990s 46,003 kg/ha 41,254 kg/ha 49,905 kg/ha 10
2000s 48,814 kg/ha 46,780 kg/ha 50,312 kg/ha 10
2010s 52,950 kg/ha 50,894 kg/ha 57,232 kg/ha 10
2020s 54,311 kg/ha 49,555 kg/ha 69,323 kg/ha 5

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 15 Belgium-Luxembourg 70,283 kg/ha compare
  2. 16 Lithuania 69,861 kg/ha compare
  3. 17 Czechia 69,560 kg/ha compare
  4. 18 Switzerland 67,753 kg/ha compare
  5. 19 Israel 67,192 kg/ha compare
  6. 20 Poland 66,315 kg/ha compare
  7. 21 Iran (Islamic Republic of) 60,025 kg/ha compare

See the full ranking of 94 places β†’

More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) β†’

Frequently asked questions

What is sugar beet β€” yield in Net Food Importing Developing Countries (NFIDCs)?
Sugar beet β€” yield in Net Food Importing Developing Countries (NFIDCs) was 52,150 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar beet β€” yield recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 69,323 kg/ha in 2020.
What is the lowest sugar beet β€” yield recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 15,686 kg/ha in 1965.
How does Net Food Importing Developing Countries (NFIDCs) rank for sugar beet β€” yield?
Net Food Importing Developing Countries (NFIDCs) ranks 18th out of 24 groups with data for 2024.
Is sugar beet β€” yield rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is down 2.5%. The long-run trend across the full record is rising.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar beet β€” Yield. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sugar beet β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 4,554 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.