Sugar beet — Yield in Israel

Israel: Sugar beet — Yield was 67,192 kg/ha in 1981. ▲ Rising

Latest (1981)
67,192 kg/ha
Change on year
up 36.0%
World rank
18th
of 65 countries
All-time high
67,192 kg/ha
in 1981
All-time low
38,116 kg/ha
in 1965
Years of data
20
1961–1981

Sugar beet — Yield in Israel, 1961–1981

020.0k40.0k60.0k1961197119811961: 38.3k kg/ha1962: 45.7k kg/ha1963: 53.1k kg/ha1964: 44.8k kg/ha1965: 38.1k kg/ha1966: 46.1k kg/ha1967: 40.3k kg/ha1968: 39.7k kg/ha1969: 46.5k kg/ha1970: 51.5k kg/ha1971: 45.6k kg/ha1972: 43.9k kg/ha1973: 58.6k kg/ha1974: 52.8k kg/ha1975: 55.1k kg/ha1976: 55.1k kg/ha1977: 55.8k kg/ha1978: 51.0k kg/ha1979: 49.4k kg/ha1981: 67.2k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Israel recorded 67,192 kg/ha for sugar beet — yield in 1981. That is the highest value across all 20 years on record.

That represents a change of up 36.0% on the previous year and up 47.3% over ten years.

Over the whole period, sugar beet — yield in Israel peaked at 67,192 kg/ha in 1981 and was at its lowest, 38,116 kg/ha, in 1965.

Israel ranks 18th of 65 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 20 years of available data.

Sugar beet — Yield in Israel, year by year

Annual values for Sugar beet — Yield in Israel, 1961 to 1981.
Year kg/ha Change
1961 38,335 kg/ha —
1962 45,708 kg/ha +19.2%
1963 53,057 kg/ha +16.1%
1964 44,818 kg/ha -15.5%
1965 38,116 kg/ha -15.0%
1966 46,078 kg/ha +20.9%
1967 40,292 kg/ha -12.6%
1968 39,664 kg/ha -1.6%
1969 46,522 kg/ha +17.3%
1970 51,522 kg/ha +10.7%
1971 45,608 kg/ha -11.5%
1972 43,943 kg/ha -3.7%
1973 58,571 kg/ha +33.3%
1974 52,805 kg/ha -9.8%
1975 55,106 kg/ha +4.4%
1976 55,128 kg/ha +0.0%
1977 55,846 kg/ha +1.3%
1978 50,961 kg/ha -8.7%
1979 49,394 kg/ha -3.1%
1981 67,192 kg/ha +36.0%

Israel compared with similar countries

  • Israel's 67,192 kg/ha is above the median for high income countries, which is 66,315 kg/ha, 1.0× the median. (29 countries reporting)
  • Israel's 67,192 kg/ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 36,437 kg/ha, 1.8× the median. (10 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 43,621 kg/ha 38,116 kg/ha 53,057 kg/ha 9
1970s 51,889 kg/ha 43,943 kg/ha 58,571 kg/ha 10
1980s 67,192 kg/ha 67,192 kg/ha 67,192 kg/ha 1

Countries ranked near Israel

  1. 15 Lithuania 69,861 kg/ha
  2. 16 Czechia 69,560 kg/ha
  3. 17 Switzerland 67,753 kg/ha compare
  4. 19 Poland 66,315 kg/ha compare
  5. 20 Slovenia 59,600 kg/ha
  6. 21 Tunisia 59,212 kg/ha compare

See the full ranking of 94 places →

More agriculture & rural data for Israel

All data for Israel →

Frequently asked questions

What is sugar beet — yield in Israel?
Sugar beet — yield in Israel was 67,192 kg/ha in 1981, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar beet — yield recorded in Israel?
The highest recorded value was 67,192 kg/ha in 1981.
What is the lowest sugar beet — yield recorded in Israel?
The lowest recorded value was 38,116 kg/ha in 1965.
How does Israel rank for sugar beet — yield?
Israel ranks 18th out of 65 countries with data for 1981.
Is sugar beet — yield rising or falling in Israel?
Over the last ten years it is up 47.3%. The long-run trend across the full record is rising.
Where does this Israel data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar beet — Yield. Statizoid updates them automatically from the source API.

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Sugar beet — Yield in Israel. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/sugar-beet-yield/israel/

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About this data

Indicator
Sugar beet — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 4,554 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.