Sugar beet — Yield in Eastern Europe

Eastern Europe: Sugar beet — Yield was 51,464 kg/ha in 2024. ▲ Rising

Latest (2024)
51,464 kg/ha
Change on year
down 0.3%
Rank
19th
of 24 groups
All-time high
51,884 kg/ha
in 2022
All-time low
14,688 kg/ha
in 1963
Years of data
64
1961–2024

Sugar beet — Yield in Eastern Europe, 1961–2024

10.0k20.0k30.0k40.0k50.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, sugar beet — yield in Eastern Europe stood at 51,464 kg/ha.

That represents a change of down 0.3% on the previous year and up 12.9% over ten years.

Over the whole period, sugar beet — yield in Eastern Europe peaked at 51,884 kg/ha in 2022 and was at its lowest, 14,688 kg/ha, in 1963.

That places Eastern Europe 19th out of 24 groups with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 20,897 kg/ha 14,688 kg/ha 27,940 kg/ha 9
1970s 24,353 kg/ha 20,809 kg/ha 26,908 kg/ha 10
1980s 25,245 kg/ha 19,945 kg/ha 30,043 kg/ha 10
1990s 22,810 kg/ha 19,668 kg/ha 26,947 kg/ha 10
2000s 30,314 kg/ha 23,028 kg/ha 38,783 kg/ha 10
2010s 44,081 kg/ha 30,368 kg/ha 50,151 kg/ha 10
2020s 48,986 kg/ha 43,229 kg/ha 51,884 kg/ha 5

Countries ranked near Eastern Europe

  1. 16 Lithuania 69,861 kg/ha compare
  2. 17 Czechia 69,560 kg/ha compare
  3. 18 Switzerland 67,753 kg/ha compare
  4. 19 Israel 67,192 kg/ha compare
  5. 20 Poland 66,315 kg/ha compare
  6. 21 Iran (Islamic Republic of) 60,025 kg/ha compare
  7. 22 Syrian Arab Republic 59,706 kg/ha compare

See the full ranking of 94 places →

More agriculture & rural data for Eastern Europe

All data for Eastern Europe →

Frequently asked questions

What is sugar beet — yield in Eastern Europe?
Sugar beet — yield in Eastern Europe was 51,464 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar beet — yield recorded in Eastern Europe?
The highest recorded value was 51,884 kg/ha in 2022.
What is the lowest sugar beet — yield recorded in Eastern Europe?
The lowest recorded value was 14,688 kg/ha in 1963.
How does Eastern Europe rank for sugar beet — yield?
Eastern Europe ranks 19th out of 24 groups with data for 2024.
Is sugar beet — yield rising or falling in Eastern Europe?
Over the last ten years it is up 12.9%. The long-run trend across the full record is rising.
Where does this Eastern Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar beet — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sugar beet — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 4,554 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.