Sugar beet — Production in Uruguay
Uruguay: Sugar beet — Production was 0 t in 2007. ◆ Volatile
Sugar beet — Production in Uruguay, 1961–2007
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for sugar beet — production in Uruguay is 0 t, measured in 2007. That is the lowest value across all 46 years on record.
Over the whole period, sugar beet — production in Uruguay peaked at 833,133 t in 1976 and was at its lowest, 0 t, in 1994.
That places Uruguay 58th out of 68 countries with data for 2007, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Sugar beet — Production in Uruguay, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 168,700 t | — |
| 1962 | 304,418 t | +80.4% |
| 1963 | 383,203 t | +25.9% |
| 1964 | 242,976 t | -36.6% |
| 1965 | 388,945 t | +60.1% |
| 1966 | 554,516 t | +42.6% |
| 1967 | 362,290 t | -34.7% |
| 1968 | 201,860 t | -44.3% |
| 1969 | 483,638 t | +139.6% |
| 1970 | 274,851 t | -43.2% |
| 1971 | 450,738 t | +64.0% |
| 1972 | 341,346 t | -24.3% |
| 1973 | 370,458 t | +8.5% |
| 1974 | 434,200 t | +17.2% |
| 1975 | 573,316 t | +32.0% |
| 1976 | 833,133 t | +45.3% |
| 1977 | 596,892 t | -28.4% |
| 1978 | 375,871 t | -37.0% |
| 1979 | 356,704 t | -5.1% |
| 1980 | 503,994 t | +41.3% |
| 1981 | 345,656 t | -31.4% |
| 1982 | 366,758 t | +6.1% |
| 1983 | 393,776 t | +7.4% |
| 1984 | 271,169 t | -31.1% |
| 1985 | 177,252 t | -34.6% |
| 1986 | 282,667 t | +59.5% |
| 1987 | 246,063 t | -12.9% |
| 1988 | 256,088 t | +4.1% |
| 1989 | 141,760 t | -44.6% |
| 1990 | 208,470 t | +47.1% |
| 1991 | 156,426 t | -25.0% |
| 1992 | 155,600 t | -0.5% |
| 1993 | 32,000 t | -79.4% |
| 1994 | 0 t | -100.0% |
| 1995 | 0 t | — |
| 1996 | 0 t | — |
| 1997 | 0 t | — |
| 1998 | 0 t | — |
| 1999 | 0 t | — |
| 2000 | 0 t | — |
| 2001 | 0 t | — |
| 2002 | 0 t | — |
| 2003 | 0 t | — |
| 2004 | 0 t | — |
| 2006 | 0 t | — |
| 2007 | 0 t | — |
Uruguay compared with similar countries
- Uruguay's 0 t is below the median for high income countries, which is 865,715 t. (32 countries reporting)
- Uruguay's 0 t is below the median for Latin America & Caribbean, which is 4,642 t. (5 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 343,394 t | 168,700 t | 554,516 t | 9 |
| 1970s | 460,751 t | 274,851 t | 833,133 t | 10 |
| 1980s | 298,518 t | 141,760 t | 503,994 t | 10 |
| 1990s | 55,250 t | 0 t | 208,470 t | 10 |
| 2000s | 0 t | 0 t | 0 t | 7 |
Countries ranked near Uruguay
- 55 Mexico 898.43 t compare
- 56 Bosnia and Herzegovina 462.48 t compare
- 57 Palestine 100 t compare
- 58 Algeria 0 t compare
- 58 Bulgaria 0 t compare
- 58 Cyprus 0 t
- 58 Estonia 0 t compare
- 58 Georgia 0 t compare
- 58 Ireland 0 t compare
- 58 Israel 0 t compare
- 58 Latvia 0 t compare
- 58 Malta 0 t
- 58 Portugal 0 t compare
More agriculture & rural data for Uruguay
- Agriculture, forestry, and fishing, value added (current US$), annual 3.67 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0638 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,609 current US$ per person (2025)
- Rural population, annual growth rate -1.32 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0435 units per person (2025)
- Share of GDP from agriculture 6.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.4% (2025)
- Agricultural raw materials exports 14.1% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is sugar beet — production in Uruguay?
- Sugar beet — production in Uruguay was 0 t in 2007, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar beet — production recorded in Uruguay?
- The highest recorded value was 833,133 t in 1976.
- What is the lowest sugar beet — production recorded in Uruguay?
- The lowest recorded value was 0 t in 1994.
- How does Uruguay rank for sugar beet — production?
- Uruguay ranks 58th out of 68 countries with data for 2007.
- Where does this Uruguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar beet — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 46 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.