Mexico vs Uruguay: Sugar beet — Production

Mexico
898.43 t
in 2024
Uruguay
0 t
in 2007
Mexico rank
60th
Uruguay rank
63rd

Sugar beet — Production over time

  • Mexico
  • Uruguay
0200.0k400.0k600.0k800.0k196119922024

How they compare

Mexico currently reports 898.43 t against 0 t in Uruguay, a difference of 898.43 t.

The two have swapped places 1 time across 46 shared years of data; in 1961 it was Uruguay ahead.

Mexico ranks 60th and Uruguay ranks 63rd of 73 countries.

Across the 5 decades both report, Mexico averaged higher in 1 and Uruguay in 4.

Head to head by decade

Decade Mexico Uruguay Difference Ahead
1960s 0 t 343,394 t 343,394 t Uruguay
1970s 0 t 460,751 t 460,751 t Uruguay
1980s 73.5 t 298,518 t 298,445 t Uruguay
1990s 396.83 t 55,250 t 54,853 t Uruguay
2000s 599.39 t 0 t 599.39 t Mexico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar beet — production, Mexico or Uruguay?
Mexico, at 898.43 t against 0 t in Uruguay as of 2024.
What is the difference in sugar beet — production between Mexico and Uruguay?
898.43 t, with Mexico ahead.
How many years of comparable data are there for Mexico and Uruguay?
46 years are reported by both, from 1961 to 2007.
How do Mexico and Uruguay rank globally for sugar beet — production?
Mexico ranks 60th and Uruguay ranks 63rd of 73 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar beet — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Sugar beet — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
97 places, 4,770 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.