Sugar beet — Processing in Switzerland
Switzerland: Sugar beet — Processing was 1,032 1000 t in 2023. ▼ Falling
Sugar beet — Processing in Switzerland, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for sugar beet — processing in Switzerland is 1,032 1000 t, measured in 2023.
Compared with earlier readings it is down 14.1% on the previous year and down 25.8% over ten years.
Over the whole period, sugar beet — processing in Switzerland peaked at 1,917 1000 t in 2015 and was at its lowest, 903 1000 t, in 2021.
That places Switzerland 25th out of 50 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,555 1000 t | 1,215 1000 t | 1,917 1000 t | 10 |
| 2020s | 1,046 1000 t | 903 1000 t | 1,201 1000 t | 4 |
Countries ranked near Switzerland
More agriculture & rural data for Switzerland
- Agriculture share gdp 0.6446 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.6446 (2025)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.5% (2024)
- Rural population 14.3% (2025)
- Rural population growth -0.9% (2025)
- Rural population 1.30 million (2025)
- Agriculture, forestry, and fishing, value added 0.6% (2025)
- Agriculture, forestry, and fishing, value added 6.73 billion current US$ (2025)
- Unmanufactured tobacco — Production 756.04 t (2024)
Frequently asked questions
- What is sugar beet — processing in Switzerland?
- Sugar beet — processing in Switzerland was 1,032 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar beet — processing recorded in Switzerland?
- The highest recorded value was 1,917 1000 t in 2015.
- What is the lowest sugar beet — processing recorded in Switzerland?
- The lowest recorded value was 903 1000 t in 2021.
- How does Switzerland rank for sugar beet — processing?
- Switzerland ranks 25th out of 50 countries with data for 2023.
- Is sugar beet — processing rising or falling in Switzerland?
- Over the last ten years it is down 25.8%. The long-run trend across the full record is falling.
- Where does this Switzerland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar beet — Processing. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.