Sugar & Sweeteners — Production in Moldova
Moldova: Sugar & Sweeteners — Production was 104 1000 t in 2023. ▼ Falling
Sugar & Sweeteners — Production in Moldova, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, sugar & sweeteners — production in Moldova stood at 104 1000 t.
That represents a change of down 11.9% on the previous year and down 50.0% over ten years.
Over the whole period, sugar & sweeteners — production in Moldova peaked at 254 1000 t in 2014 and was at its lowest, 86 1000 t, in 2020.
That places Moldova 106th out of 173 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Sugar & Sweeteners — Production in Moldova, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 153 1000 t | — |
| 2011 | 138 1000 t | -9.8% |
| 2012 | 130 1000 t | -5.8% |
| 2013 | 208 1000 t | +60.0% |
| 2014 | 254 1000 t | +22.1% |
| 2015 | 138 1000 t | -45.7% |
| 2016 | 153 1000 t | +10.9% |
| 2017 | 188 1000 t | +22.9% |
| 2018 | 207 1000 t | +10.1% |
| 2019 | 136 1000 t | -34.3% |
| 2020 | 86 1000 t | -36.8% |
| 2021 | 153 1000 t | +77.9% |
| 2022 | 118 1000 t | -22.9% |
| 2023 | 104 1000 t | -11.9% |
Moldova compared with similar countries
- Moldova's 104 1000 t is below the median for upper middle income countries, which is 305 1000 t, 34% of the median. (51 countries reporting)
- Moldova's 104 1000 t is below the median for Europe & Central Asia, which is 188 1000 t, 55% of the median. (47 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 170.5 1000 t | 130 1000 t | 254 1000 t | 10 |
| 2020s | 115.25 1000 t | 86 1000 t | 153 1000 t | 4 |
Countries ranked near Moldova
- 103 Chile 118 1000 t compare
- 104 Trinidad and Tobago 115 1000 t compare
- 104 Democratic Republic of the Congo 115 1000 t compare
- 106 Republic of Moldova 104 1000 t compare
- 108 Finland 97 1000 t compare
- 109 Congo 92 1000 t compare
More agriculture & rural data for Moldova
- Agriculture, forestry, and fishing, value added (current US$), annual 13.65 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0738 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 635.96 current US$ per person (2025)
- Rural population, annual growth rate -2.12 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.5627 units per person (2025)
- Share of GDP from agriculture 7.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 7.4% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 1.4% (2024)
Frequently asked questions
- What is sugar & sweeteners — production in Moldova?
- Sugar & sweeteners — production in Moldova was 104 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar & sweeteners — production recorded in Moldova?
- The highest recorded value was 254 1000 t in 2014.
- What is the lowest sugar & sweeteners — production recorded in Moldova?
- The lowest recorded value was 86 1000 t in 2020.
- How does Moldova rank for sugar & sweeteners — production?
- Moldova ranks 106th out of 173 countries with data for 2023.
- Is sugar & sweeteners — production rising or falling in Moldova?
- Over the last ten years it is down 50.0%. The long-run trend across the full record is falling.
- Where does this Moldova data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar & Sweeteners — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.