Sugar & Sweeteners — Food supply quantity in Northern Europe
Northern Europe: Sugar & Sweeteners — Food supply quantity was 53.25 kg/cap in 2023. ▲ Rising
Sugar & Sweeteners — Food supply quantity in Northern Europe, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.
Analysis
The most recent figure for sugar & sweeteners — food supply quantity in Northern Europe is 53.25 kg/cap, measured in 2023. That is the highest value across all 14 years on record.
The figure is up 4.2% on the previous year and up 7.4% over ten years.
Over the whole period, sugar & sweeteners — food supply quantity in Northern Europe peaked at 53.25 kg/cap in 2023 and was at its lowest, 42.04 kg/cap, in 2020.
That places Northern Europe 4th out of 29 groups with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Sugar & Sweeteners — Food supply quantity in Northern Europe, year by year
| Year | kg/cap | Change |
|---|---|---|
| 2010 | 43.44 kg/cap | — |
| 2011 | 47.36 kg/cap | +9.0% |
| 2012 | 47.4 kg/cap | +0.1% |
| 2013 | 49.57 kg/cap | +4.6% |
| 2014 | 46.21 kg/cap | -6.8% |
| 2015 | 44.22 kg/cap | -4.3% |
| 2016 | 43.8 kg/cap | -0.9% |
| 2017 | 44 kg/cap | +0.5% |
| 2018 | 44.94 kg/cap | +2.1% |
| 2019 | 45.92 kg/cap | +2.2% |
| 2020 | 42.04 kg/cap | -8.4% |
| 2021 | 45.37 kg/cap | +7.9% |
| 2022 | 51.12 kg/cap | +12.7% |
| 2023 | 53.25 kg/cap | +4.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 45.69 kg/cap | 43.44 kg/cap | 49.57 kg/cap | 10 |
| 2020s | 47.95 kg/cap | 42.04 kg/cap | 53.25 kg/cap | 4 |
Countries ranked near Northern Europe
- 1 Luxembourg 178.82 kg/cap compare
- 1 Bolivia (Plurinational State of) 86.86 kg/cap compare
- 2 Micronesia 58.17 kg/cap compare
- 2 Montenegro 126.26 kg/cap compare
- 3 Micronesia (Federated States of) 55.43 kg/cap compare
- 3 Suriname 123.35 kg/cap compare
- 4 Fiji 113.67 kg/cap compare
- 4 Polynesia 40.94 kg/cap compare
- 5 Lithuania 101.44 kg/cap compare
- 5 Republic of Moldova 39.61 kg/cap compare
- 6 Ireland 98.78 kg/cap compare
- 6 Venezuela (Bolivarian Republic of) 35.26 kg/cap compare
- 7 Ecuador 97.37 kg/cap compare
More agriculture & rural data for Northern Europe
- Meat, Poultry — Production, annual growth rate 1.73 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate -1.48 % change on previous year (2024)
- Milk, Total — Production, annual growth rate -3.11 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate -1.65 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 1.61 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 2.24 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 3.77 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate -1.41 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate 5.25 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate -13.09 % change on previous year (2024)
Frequently asked questions
- What is sugar & sweeteners — food supply quantity in Northern Europe?
- Sugar & sweeteners — food supply quantity in Northern Europe was 53.25 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar & sweeteners — food supply quantity recorded in Northern Europe?
- The highest recorded value was 53.25 kg/cap in 2023.
- What is the lowest sugar & sweeteners — food supply quantity recorded in Northern Europe?
- The lowest recorded value was 42.04 kg/cap in 2020.
- How does Northern Europe rank for sugar & sweeteners — food supply quantity?
- Northern Europe ranks 4th out of 29 groups with data for 2023.
- Is sugar & sweeteners — food supply quantity rising or falling in Northern Europe?
- Over the last ten years it is up 7.4%. The long-run trend across the full record is rising.
- Where does this Northern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar & Sweeteners — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.