Sugar & Sweeteners — Export quantity in Austria

Austria: Sugar & Sweeteners — Export quantity was 357 1000 t in 2023. ▲ Rising

Latest (2023)
357 1000 t
Change on year
down 21.4%
World rank
50th
of 174 countries
All-time high
454 1000 t
in 2022
All-time low
183 1000 t
in 2019
Years of data
14
2010–2023

Sugar & Sweeteners — Export quantity in Austria, 2010–2023

01002003004005002010201620232010: 297 1000 t2011: 230 1000 t2012: 271 1000 t2013: 268 1000 t2014: 428 1000 t2015: 353 1000 t2016: 370 1000 t2017: 335 1000 t2018: 219 1000 t2019: 183 1000 t2020: 188 1000 t2021: 369 1000 t2022: 454 1000 t2023: 357 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for sugar & sweeteners — export quantity in Austria is 357 1000 t, measured in 2023.

Compared with earlier readings it is down 21.4% on the previous year and up 33.2% over ten years.

Over the whole period, sugar & sweeteners — export quantity in Austria peaked at 454 1000 t in 2022 and was at its lowest, 183 1000 t, in 2019.

That places Austria 50th out of 174 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 295.4 1000 t 183 1000 t 428 1000 t 10
2020s 342 1000 t 188 1000 t 454 1000 t 4

Countries ranked near Austria

  1. 47 Bulgaria 402 1000 t compare
  2. 48 Lithuania 370 1000 t compare
  3. 49 Denmark 369 1000 t compare
  4. 51 Mauritius 333 1000 t compare
  5. 52 Dominican Republic 329 1000 t compare
  6. 53 Sweden 326 1000 t compare

See the full ranking of 205 places →

More agriculture & rural data for Austria

All data for Austria →

Frequently asked questions

What is sugar & sweeteners — export quantity in Austria?
Sugar & sweeteners — export quantity in Austria was 357 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar & sweeteners — export quantity recorded in Austria?
The highest recorded value was 454 1000 t in 2022.
What is the lowest sugar & sweeteners — export quantity recorded in Austria?
The lowest recorded value was 183 1000 t in 2019.
How does Austria rank for sugar & sweeteners — export quantity?
Austria ranks 50th out of 174 countries with data for 2023.
Is sugar & sweeteners — export quantity rising or falling in Austria?
Over the last ten years it is up 33.2%. The long-run trend across the full record is rising.
Where does this Austria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar & Sweeteners — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sugar & Sweeteners — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
205 places, 2,783 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.