Strawberries — Yield in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Strawberries — Yield was 7,189 kg/ha in 2024. ▲ Rising
Strawberries — Yield in Low Income Food Deficit Countries (LIFDCs), 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Low Income Food Deficit Countries (LIFDCs) recorded 7,189 kg/ha for strawberries — yield in 2024.
Compared with earlier readings it is down 19.3% on the previous year and down 21.5% over ten years.
Over the whole period, strawberries — yield in Low Income Food Deficit Countries (LIFDCs) peaked at 9,760 kg/ha in 2021 and was at its lowest, 2,501 kg/ha, in 1993.
Low Income Food Deficit Countries (LIFDCs) ranks 22nd of 25 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 35 years of available data.
Strawberries — Yield in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1990 | 2,857 kg/ha | — |
| 1991 | 3,333 kg/ha | +16.7% |
| 1992 | 3,667 kg/ha | +10.0% |
| 1993 | 2,501 kg/ha | -31.8% |
| 1994 | 3,151 kg/ha | +26.0% |
| 1995 | 3,305 kg/ha | +4.9% |
| 1996 | 3,662 kg/ha | +10.8% |
| 1997 | 3,042 kg/ha | -16.9% |
| 1998 | 3,927 kg/ha | +29.1% |
| 1999 | 4,432 kg/ha | +12.9% |
| 2000 | 4,588 kg/ha | +3.5% |
| 2001 | 5,036 kg/ha | +9.8% |
| 2002 | 5,152 kg/ha | +2.3% |
| 2003 | 4,542 kg/ha | -11.8% |
| 2004 | 5,030 kg/ha | +10.7% |
| 2005 | 4,455 kg/ha | -11.4% |
| 2006 | 4,933 kg/ha | +10.7% |
| 2007 | 5,072 kg/ha | +2.8% |
| 2008 | 5,790 kg/ha | +14.2% |
| 2009 | 5,958 kg/ha | +2.9% |
| 2010 | 7,028 kg/ha | +18.0% |
| 2011 | 5,346 kg/ha | -23.9% |
| 2012 | 6,610 kg/ha | +23.6% |
| 2013 | 6,741 kg/ha | +2.0% |
| 2014 | 9,161 kg/ha | +35.9% |
| 2015 | 7,390 kg/ha | -19.3% |
| 2016 | 7,156 kg/ha | -3.2% |
| 2017 | 5,578 kg/ha | -22.0% |
| 2018 | 7,441 kg/ha | +33.4% |
| 2019 | 8,138 kg/ha | +9.4% |
| 2020 | 8,670 kg/ha | +6.5% |
| 2021 | 9,760 kg/ha | +12.6% |
| 2022 | 9,444 kg/ha | -3.2% |
| 2023 | 8,910 kg/ha | -5.7% |
| 2024 | 7,189 kg/ha | -19.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3,388 kg/ha | 2,501 kg/ha | 4,432 kg/ha | 10 |
| 2000s | 5,055 kg/ha | 4,455 kg/ha | 5,958 kg/ha | 10 |
| 2010s | 7,059 kg/ha | 5,346 kg/ha | 9,161 kg/ha | 10 |
| 2020s | 8,795 kg/ha | 7,189 kg/ha | 9,760 kg/ha | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Meat of pig with the bone, fresh or chilled — Producing -2.71 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 2.09 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.1463 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 1.94 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 5.21 % change on previous year (2024)
- Pulses, Total — Area harvested 24.25 million ha (2024)
- Sheep and Goat Meat — Production 3.20 million t (2024)
- Sheep and Goat Meat — Yield/Carcass Weight 15 kg/An (2024)
- Roots and Tubers, Total — Production 170.16 million t (2024)
- Roots and Tubers, Total — Yield 9,280 kg/ha (2024)
Frequently asked questions
- What is strawberries — yield in Low Income Food Deficit Countries (LIFDCs)?
- Strawberries — yield in Low Income Food Deficit Countries (LIFDCs) was 7,189 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest strawberries — yield recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 9,760 kg/ha in 2021.
- What is the lowest strawberries — yield recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 2,501 kg/ha in 1993.
- How does Low Income Food Deficit Countries (LIFDCs) rank for strawberries — yield?
- Low Income Food Deficit Countries (LIFDCs) ranks 22nd out of 25 groups with data for 2024.
- Is strawberries — yield rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is down 21.5%. The long-run trend across the full record is rising.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Strawberries — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.