Strawberries — Yield in Italy

Italy: Strawberries — Yield was 28,276 kg/ha in 2024. ▲ Rising

Latest (2024)
28,276 kg/ha
Change on year
up 2.6%
World rank
21st
of 83 countries
All-time high
28,276 kg/ha
in 2024
All-time low
5,211 kg/ha
in 1963
Years of data
64
1961–2024

Strawberries — Yield in Italy, 1961–2024

5.0k10.0k15.0k20.0k25.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, strawberries — yield in Italy stood at 28,276 kg/ha. That is the highest value across all 64 years on record.

That represents a change of up 2.6% on the previous year and up 18.8% over ten years.

Over the whole period, strawberries — yield in Italy peaked at 28,276 kg/ha in 2024 and was at its lowest, 5,211 kg/ha, in 1963.

That places Italy 21st out of 83 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Strawberries — Yield in Italy, year by year

Annual values for Strawberries — Yield in Italy, 1961 to 2024.
Year kg/ha Change
1961 6,406 kg/ha —
1962 6,462 kg/ha +0.9%
1963 5,211 kg/ha -19.4%
1964 6,864 kg/ha +31.7%
1965 6,002 kg/ha -12.6%
1966 6,651 kg/ha +10.8%
1967 6,404 kg/ha -3.7%
1968 6,353 kg/ha -0.8%
1969 7,476 kg/ha +17.7%
1970 8,477 kg/ha +13.4%
1971 8,642 kg/ha +1.9%
1972 9,716 kg/ha +12.4%
1973 11,472 kg/ha +18.1%
1974 11,873 kg/ha +3.5%
1975 11,595 kg/ha -2.3%
1976 13,119 kg/ha +13.1%
1977 12,585 kg/ha -4.1%
1978 14,134 kg/ha +12.3%
1979 13,622 kg/ha -3.6%
1980 15,744 kg/ha +15.6%
1981 13,765 kg/ha -12.6%
1982 14,168 kg/ha +2.9%
1983 14,816 kg/ha +4.6%
1984 13,930 kg/ha -6.0%
1985 15,259 kg/ha +9.5%
1986 15,518 kg/ha +1.7%
1987 18,094 kg/ha +16.6%
1988 18,313 kg/ha +1.2%
1989 20,461 kg/ha +11.7%
1990 20,643 kg/ha +0.9%
1991 22,621 kg/ha +9.6%
1992 22,817 kg/ha +0.9%
1993 24,012 kg/ha +5.2%
1994 23,647 kg/ha -1.5%
1995 24,387 kg/ha +3.1%
1996 22,512 kg/ha -7.7%
1997 23,333 kg/ha +3.6%
1998 23,857 kg/ha +2.2%
1999 25,088 kg/ha +5.2%
2000 28,218 kg/ha +12.5%
2001 26,700 kg/ha -5.4%
2002 20,562 kg/ha -23.0%
2003 24,806 kg/ha +20.6%
2004 27,075 kg/ha +9.1%
2005 25,192 kg/ha -7.0%
2006 24,942 kg/ha -1.0%
2007 26,613 kg/ha +6.7%
2008 24,276 kg/ha -8.8%
2009 27,079 kg/ha +11.5%
2010 25,689 kg/ha -5.1%
2011 17,692 kg/ha -31.1%
2012 28,135 kg/ha +59.0%
2013 26,678 kg/ha -5.2%
2014 23,803 kg/ha -10.8%
2015 25,581 kg/ha +7.5%
2016 26,926 kg/ha +5.3%
2017 25,816 kg/ha -4.1%
2018 25,258 kg/ha -2.2%
2019 26,399 kg/ha +4.5%
2020 26,362 kg/ha -0.1%
2021 26,140 kg/ha -0.8%
2022 26,495 kg/ha +1.4%
2023 27,568 kg/ha +4.1%
2024 28,276 kg/ha +2.6%

Italy compared with similar countries

  • Italy's 28,276 kg/ha is above the median for high income countries, which is 12,416 kg/ha, 2.3× the median. (36 countries reporting)
  • Italy's 28,276 kg/ha is above the median for Europe & Central Asia, which is 8,140 kg/ha, 3.5× the median. (37 countries reporting)

Biggest year-on-year movements

Years where Strawberries — Yield in Italy changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2012 +59.0% 17,692 kg/ha 28,135 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,425 kg/ha 5,211 kg/ha 7,476 kg/ha 9
1970s 11,524 kg/ha 8,477 kg/ha 14,134 kg/ha 10
1980s 16,007 kg/ha 13,765 kg/ha 20,461 kg/ha 10
1990s 23,292 kg/ha 20,643 kg/ha 25,088 kg/ha 10
2000s 25,546 kg/ha 20,562 kg/ha 28,218 kg/ha 10
2010s 25,198 kg/ha 17,692 kg/ha 28,135 kg/ha 10
2020s 26,968 kg/ha 26,140 kg/ha 28,276 kg/ha 5

Countries ranked near Italy

  1. 18 Costa Rica 30,641 kg/ha compare
  2. 19 Argentina 30,008 kg/ha compare
  3. 20 Republic of Korea 29,820 kg/ha compare
  4. 22 Portugal 27,500 kg/ha compare
  5. 23 China, mainland 26,884 kg/ha compare
  6. 24 China 26,836 kg/ha compare

See the full ranking of 115 places →

More agriculture & rural data for Italy

All data for Italy →

Frequently asked questions

What is strawberries — yield in Italy?
Strawberries — yield in Italy was 28,276 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest strawberries — yield recorded in Italy?
The highest recorded value was 28,276 kg/ha in 2024.
What is the lowest strawberries — yield recorded in Italy?
The lowest recorded value was 5,211 kg/ha in 1963.
How does Italy rank for strawberries — yield?
Italy ranks 21st out of 83 countries with data for 2024.
Is strawberries — yield rising or falling in Italy?
Over the last ten years it is up 18.8%. The long-run trend across the full record is rising.
Where does this Italy data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Strawberries — Yield. Statizoid updates them automatically from the source API.

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Strawberries — Yield in Italy. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/strawberries-yield/italy/

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About this data

Indicator
Strawberries — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
115 places, 5,150 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.