Stimulants — Food supply in Türkiye
Türkiye: Stimulants — Food supply was 531,420 million Kcal in 2023. ◆ Volatile
Stimulants — Food supply in Türkiye, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Türkiye recorded 531,420 million Kcal for stimulants — food supply in 2023. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 15.7% on the previous year and up 295.9% over ten years.
Over the whole period, stimulants — food supply in Türkiye peaked at 531,420 million Kcal in 2023 and was at its lowest, 97,589 million Kcal, in 2012.
Türkiye ranks 3rd of 20 groups on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Stimulants — Food supply in Türkiye, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 106,483 million Kcal | — |
| 2011 | 116,915 million Kcal | +9.8% |
| 2012 | 97,589 million Kcal | -16.5% |
| 2013 | 134,239 million Kcal | +37.6% |
| 2014 | 114,470 million Kcal | -14.7% |
| 2015 | 125,918 million Kcal | +10.0% |
| 2016 | 165,524 million Kcal | +31.5% |
| 2017 | 187,305 million Kcal | +13.2% |
| 2018 | 296,195 million Kcal | +58.1% |
| 2019 | 405,517 million Kcal | +36.9% |
| 2020 | 428,229 million Kcal | +5.6% |
| 2021 | 484,640 million Kcal | +13.2% |
| 2022 | 459,133 million Kcal | -5.3% |
| 2023 | 531,420 million Kcal | +15.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 175,016 million Kcal | 97,589 million Kcal | 405,517 million Kcal | 10 |
| 2020s | 475,856 million Kcal | 428,229 million Kcal | 531,420 million Kcal | 4 |
Countries ranked near Türkiye
- 1 United Kingdom of Great Britain and Northern Ireland 2.07 million million Kcal compare
- 2 China 1.76 million million Kcal compare
- 3 China, mainland 1.31 million million Kcal compare
- 4 France 1.30 million million Kcal compare
- 5 Brazil 1.01 million million Kcal compare
- 6 Russian Federation 976,599 million Kcal compare
More agriculture & rural data for Türkiye
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 2.04 % change on previous year (2005)
- Tomatoes — Production, annual growth rate 9.9 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.2571 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 9.62 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -100 % change on previous year (2010)
- Meat of pig with the bone, fresh or chilled — Production, annual -100 % change on previous year (2010)
- Swine / pigs — Stocks, annual growth rate 3.05 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value 2.67 million 1000 USD (2024)
- Livestock — Gross Production Value 35.13 million 1000 USD (2024)
- Tomatoes — Gross Production Value 6.96 million 1000 Int$ (2024)
Frequently asked questions
- What is stimulants — food supply in Türkiye?
- Stimulants — food supply in Türkiye was 531,420 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest stimulants — food supply recorded in Türkiye?
- The highest recorded value was 531,420 million Kcal in 2023.
- What is the lowest stimulants — food supply recorded in Türkiye?
- The lowest recorded value was 97,589 million Kcal in 2012.
- How does Türkiye rank for stimulants — food supply?
- Türkiye ranks 3rd out of 20 groups with data for 2023.
- Is stimulants — food supply rising or falling in Türkiye?
- Over the last ten years it is up 295.9%. The long-run trend across the full record is volatile.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Stimulants — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.