Stimulants — Domestic supply quantity in Northern Europe
Northern Europe: Stimulants — Domestic supply quantity was 1,300 1000 t in 2023. ▲ Rising
Stimulants — Domestic supply quantity in Northern Europe, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for stimulants — domestic supply quantity in Northern Europe is 1,300 1000 t, measured in 2023.
The figure is down 3.0% on the previous year and up 23.1% over ten years.
Over the whole period, stimulants — domestic supply quantity in Northern Europe peaked at 1,340 1000 t in 2022 and was at its lowest, 1,037 1000 t, in 2010.
Northern Europe ranks 18th of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Stimulants — Domestic supply quantity in Northern Europe, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1,037 1000 t | — |
| 2011 | 1,046 1000 t | +0.9% |
| 2012 | 1,059 1000 t | +1.2% |
| 2013 | 1,056 1000 t | -0.3% |
| 2014 | 1,101 1000 t | +4.3% |
| 2015 | 1,091 1000 t | -0.9% |
| 2016 | 1,120 1000 t | +2.7% |
| 2017 | 1,217 1000 t | +8.7% |
| 2018 | 1,132 1000 t | -7.0% |
| 2019 | 1,195 1000 t | +5.6% |
| 2020 | 1,287 1000 t | +7.7% |
| 2021 | 1,122 1000 t | -12.8% |
| 2022 | 1,340 1000 t | +19.4% |
| 2023 | 1,300 1000 t | -3.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,105 1000 t | 1,037 1000 t | 1,217 1000 t | 10 |
| 2020s | 1,262 1000 t | 1,122 1000 t | 1,340 1000 t | 4 |
Countries ranked near Northern Europe
- 15 Bangladesh 438 1000 t compare
- 16 China, Hong Kong SAR 395 1000 t compare
- 17 Ethiopia 362 1000 t compare
- 18 Canada 333 1000 t compare
- 18 Australia and New Zealand 333 1000 t compare
- 20 Uganda 328 1000 t compare
- 21 Spain 320 1000 t compare
More agriculture & rural data for Northern Europe
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 2.22 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 11.63 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -14.65 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 0.415 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.55 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 2.75 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 0.415 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 30.83 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 2.95 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 2.9 % change on previous year (2024)
Frequently asked questions
- What is stimulants — domestic supply quantity in Northern Europe?
- Stimulants — domestic supply quantity in Northern Europe was 1,300 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest stimulants — domestic supply quantity recorded in Northern Europe?
- The highest recorded value was 1,340 1000 t in 2022.
- What is the lowest stimulants — domestic supply quantity recorded in Northern Europe?
- The lowest recorded value was 1,037 1000 t in 2010.
- How does Northern Europe rank for stimulants — domestic supply quantity?
- Northern Europe ranks 18th out of 29 groups with data for 2023.
- Is stimulants — domestic supply quantity rising or falling in Northern Europe?
- Over the last ten years it is up 23.1%. The long-run trend across the full record is rising.
- Where does this Northern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Stimulants — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.